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GSR & Date Food Safety and Standards(FSSAI)
16/04/2024 Advisory on annual Return Submission by the Food Businesses
12/04/2024 Advisory on clarification with regard to display of information by Food Service Establishments
12/04/2024 Advisory on clarification on the requirement of document for Proof of Premises for making licensing application through FoSCoS
12/04/2024 Advisory on document for Proof of Premises for making licensing application through FoSCoS in case of Shared Workspaces
08/04/2024 Order on Maximum Residue Limits (MRLs) of Pesticides for Spices and Culinary Herbs
04/04/2024 Order on Requirement of Registration of Foreign Food Manufacturing facilities as per Food Safety and Standards (Import) First Amendment Regulations, 2021
03/04/2024 Advisory on clarification regarding categorization of ‘Health Drinks / Energy Drinks’ on ECommerce website
19/03/2024 Requirement of integrated veterinary health certificate for import of milk and milk products into India
15/03/2024 Order on Food Product category for Edible Dried Fruits/ Vegetable Seeds for the purpose of Licensing through FoSCoS
14/03/2024 Advisory on direction under Section 16(5) of Food Safety and Standards Act regarding compliance w.r.t. Processing Aids under Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011
12/03/2024 Advisory on direction under Section 16(5) of Food Safety and Standards Act, 2006 regarding reoperationalization of Draft Food Safety and Standards Amendment Regulations related to standards of Packaged Drinking Water (other than Mineral Water)
12/03/2024 Advisory on direction for re-operationalisation of Food Safety and Standards Amendment Regulations, 2022 relating to revise limits of Selenium, Manganese, iron and biotin
08/03/2024 Advisory for Implementation of Fortified Rice Traceability [FoRTrace] Application within FoSCoS
21/02/2024 Advisory on Time bound processing of applications for Licenses marked for inspections
02/02/2024 Order on Usage of the term "ORS" along with the brand names - reg
08/01/2024 Order on Introducing the provision in FoSCoS to file Updated/Revised Annual Return - reg.
19/01/2024 Press release: CEO, FSSAI Engages in Discussion with Tea Growers and Planters in Assam to Ensure Safety and Quality of Tea Production
17/01/2024 Press release: FSSAI directs Airline Caterers to comply with Food Safety Regulations
13/12/2023 Order: QR code on test reports issued for Fortified rice (FR), Fortified Rice kernel (FRK) & Vitamin Premix for FRK
07/12/2023 News on Extension of time-period for compliance of the provision of warning statement for ‘Pan Masala’ specified in the Food Safety and Standards (Labelling and Display) Second Amendment Regulations, 2022 - Direction under Section 16 (5) of Food Safety and Standards Act, 2006.
04/12/2023 Press release about Indian delegation receives accolade at the 46th Session of the Codex Alimentarius Commission
28/11/2023 Order regarding rectifiable labelling information for imported food consignments
23/11/2023 Notification on use of Steviol glycoside (stevia) in cocoa and chocolate products and imitation chocolate
21/11/2023 Letter regarding monitoring the sales of fresh fruits and vegetables for the presence of pesticide residues, non-permitted wax coasting, non-permitted artificial ripener, and artificial color in the market
17/11/2023 Guidelines on sampling of Fortified Rice (FR), Fortified Rice Kernels (FRK) and Vitamin Mineral Premix for FRK
17/11/2023 Direction FSS Act, 2006 regarding re-operationalisation of FSS (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose and Prebiotic and Probiotic Food) Regulations, 2022
17/11/2023 Direction FSS Act, 2006 regarding operationalisation of Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations w.r.t. the standards of Vitamin and Mineral Premix for manufacturing of FRK
08/11/2023 Directions regarding display of “Best Before date” in case of non-packaged/loose sweets
19/10/2023 Inclusion of QR Codes on Food Products for Accessibility by Visually Impaired Individuals
17/10/2023 Direction regarding re-operationalisation of FSS (Labelling and Display) Amendment regulations 2022 related to Labelling Requirements of non-retail container, minimally processed food, tolerance limit, warning statement related to pan masala etc.
25/09/2023 Direction u of FSS Act, 2006 regarding re-operationalisation of Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations with respect to the standards of Fortified Rice Kernel
25/09/2023 Direction FSS Act, 2006 regarding re-operationalization of the Standards of Crude Solvent Extracted Corn (Maize) Oil
25/09/2023 Direction FSS Act, 2006 for keeping in abeyance the compliance of quality parameters ‘Alcoholic acidity’ and ‘Total Dietary fibre’ in Bajra Flour (Pearl Millet Flour), Jowar Flour (Sorghum Flour), Multigrain flour (atta), Mixed millet flour and re-operationalization of the revised ‘Moisture content’ specifications for Mixed millet flour – 25-09-2023.
01/09/2023 Directions to all FSSAI Notified laboratories under section 43(1) and 43(2) of FSS Act 2006 for Organic testing
30/08/2023 The Legal Metrology (Packaged Commodities) (Amendment) Rules, 2023
24/08/2023 Gazette notification of Food Safety and Standards (Alcoholic Beverages) First Amendment Regulations, 2023 related to Single malt whiskey and Single grain whisky and declaration of nutritional information
07/08/2023 Standard Operating Procedure (SOP) for obtaining the endorsement of the Vegan logo
10/07/2023 Corrigenda of Food Safety and Standards (food product standard and food additives) second amendment regulations 2023
06/07/2023 Direction regarding enforcement of the Food Safety and Standards (Advertising and Claims) Second Amendment Regulations, 2022
21/06/2023 Directions to all FSSAI Notified laboratories under section 43(1) and 43(2) of FSS Act 2006 for Organic testing
22/05/2023 Direction under Section 16 (5) of FSSA, 2006 regarding enforcement of the FSS (Labelling and Display) Second Amendment Regulations
22/05/2023 Direction under Section 16 (5) of FSSA, 2006 regarding re-operationalization of FSS (Foods for Infant Nutrition) Amendment Regulations, 2022 relating to revised limits of Selenium, Manganese, Iron, and Biotin
19/05/2023 Draft notification on FSS (Alcoholic Beverages) Amendment Regulations, 2023 related to standards of Mead (Honey wine), Craft Beer, Indian liquors and definition of Low Alcoholic Beverages/ RTD, Wine based Beverages and, Country Liquors, etc
12/05/2023 Enforcement of FSSA, 2006 & Rules/Regulations made thereunder, in respect of the FBOs, having Central Licenses
02/05/2023 Draft Notification of FSS (Prohibition and Restrictions on Sales) Amendment Regulations, 2023 for inviting comments/suggestions from WTO-TBT Member Countries
28/04/2023 Draft Notification of Food Safety and Standards (Prohibition and Restrictions on Sales) Amendment Regulations, 2023
28/04/2023 Direction under Section 16(5) of FSSA, 2006 regarding the operationalization of MRL of Pesticides used in Tea
24/04/2023 Direction under Section 16(5) of FSSA, 2006 regarding re-operationalization of the Standards of Crude Corn (Maize) Oil
05/04/2023 Draft Notification in the Food Safety and Standards (Foods for Infant Nutrition) Regulations
28/02/2023 Gazette Notification of FSS (Food Products Standards and Food Additives) Second Amendment Regulations, 2023 related to Standards for Sheep Milk, oils, Desiccated coconut, Wheat Flour or Resultant Wheat flour, Millets, Mithun (Bos frontalis), Dried Sweet Marjoram, Coconut Neera, Liquid nitrogen dosing in ‘Natural Mineral Water’ and ‘Packaged Drinking Water, Substances added to Food, Microbiological Standards etc
07/03/2023 Order request to carry out special enforcement drive to check the quality/safety of the Nutricals/Health Supplements products
03/03/2023 Deploying Food Safety on Wheels (FSW) for checking adulteration in milk in the country
27/02/2023 Direction under Section 16 (5) of Food Safety and Standards Act, 2006 regarding enforcement of the Food Safety and Standards (Advertising and Claims) Second Amendment Regulations
24/02/2023 Implementation of Traceability Application under Repurpose Used Cooking Oil (RUCO) Initiative
12/01/2023 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
23/12/2022 Draft Notification of FSS (Vegan Foods) Amendment Regulations, 2022
14/12/2022 Gazette Notification of FSS (Advertising and Claims) Second Amendment Regulations, 2022
05/12/2022 Draft Notification of FSS related to labelling requirements of Non-retail container, minimally processed products, tolerance limit, legible / audible warning statement related to pan masala etc
21/11/2022 Draft FSS (Genetically Modified Foods) Regulations, 2022.
03/11/2022 Draft Notification of FSS (Food Products Standards and Food Additives) Amendment Regulations, 2022 Palm Oil, Meat Sausages, Dehydrated Tarragon, Indian Mithais and Namkeens
31/10/2022 Gazette Notification on FSS (Food Products Standards and Food Additives) related to the inclusion of enzymes derived from genetically modified sources under processing aids.
4/10/2022 The Legal Metrology (General) Amendment Rules, 2022
30/09/2022 The Legal Metrology (Packaged Commodities) Amendment Rules, 2022
20/09/2022 Draft Notification FSS (Labelling & Display) Amendment Regulations, 2022 related to Front of Pack Nutritional Labelling (FOPNL) and High fat, sugar, salt (HFSS), etc
19/09/2022 Gazette Notification of FSS (Food Products Standards and Food Additives) First Amendment Regulations, 2022
12/09/2022 Gazette Notification of Food Safety and Standards (Labelling and Display) Amendment Regulations, 2021 w.r.t amendment in font size & exemptions etc.
07/09/2022 Gazette Notification of Food Safety and Standards (Prohibition and Restrictions on Sales) Second Amendment Regulations, 2022
01/09/2022 Gazette Notification on Food Safety and Standards (Packaging) Amendment Regulation related to migration limit for Antimony and DEHP in plastic materials
01/09/2022 Gazette Notification of Food Safety and Standards (Foods for Infant Nutrition) First Amendment Regulations, 2022
01/09/2022 Gazette Notification of Food Safety and Standards (Advertising and Claims) First Amendment Regulations, 2022
22/08/2022 The Legal Metrology (Packaged Commodities) (Third Amendment) Rules, 2022
27/07/2022 Direction for keeping in abeyance the compliance of quality parameters Alcoholic acidity and Total dietary fiber in Bajra Flour (Pearl Millet Flour), Jowar Flour (Sorghum Flour), Multigrain flour (atta), Mixed millet flour, and operationalization of the revised Moisture content specifications for Mixed millet flour
27/07/2022 Direction regarding the compliance of Food Safety and Standards (Vegan Foods) Regulations, 2022 published in the Official Gazette of India
18/07/2022 Notice regarding usage of the term "ORS" along with brand names
29/06/2022 Draft Notification on Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, and Prebiotic and Probiotic Food) Regulations
17/06/2022 Gazette Notification of Food Safety and Standards (Vegan Foods) Regulations.
16/06/2022 Gazette Notification related to Non-alcoholic counterpart of Alcoholic Beverages and Flavoured Beer etc.
31/05/2022 Draft Notification on Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations.
24/05/2022 Draft Notification on Food Safety and Standards (Packaging) Amendment Regulations, 2022 related to use of recycled plastics in food packaging
20/05/2022 Draft Notification on (Alcoholic Beverages) related to allow the declaration of nutritional information such as calorie and carbohydrate content on alcoholic beverages and regarding the revision in the definition of Single malt or single grain Whisky
17/05/2022 Order regarding Direction to ensure compliance with respect to labelling of Multi Source Edible Vegetable Oil
10/05/2022 Order regarding operationalization of FSS (Nutra) Regulations, 2022
09/05/2022 Gazette Notification on Food Safety and Standards (Ayurveda Aahara) Regulations, 2022
02/05/2022 Draft Notification on Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2022 related to inclusion of Pan Masala and arecanut based mouth fresheners in food category
11/04/2022 Direction under Section 16 (5) regarding misleading advertisement and marketing of ORS substitute Products
30/03/2022 Direction under Section 16 (5) of the Food Safety and Standards Act, 2006 regarding the operationalization of FSS (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, and Prebiotic and Probiotic Food), Regulations, 2022 [FSS (Nutra) Regulations, 2022].
28/03/2022 Gazette Notification -The Legal Metrology (Packaged Commodities) Amendment Rules, 2022
18/02/2022 Gazette Notification on Food Safety and Standards (Import) Amendment Regulations related to sampling of food imported for captive use or production of value-added products for hundred percent exports.
27/01/2022 Gazette Notification on Food Safety and Standards (Packaging) Amendment Regulation related to non-transparent packaging material for water.
24/01/2022 Corrigenda in Food Safety & Standards (Food Product Standards and Food Additives) amendment Regulations, 2021 related to standards for Ghee and other Milk Fat Products.
19/01/2022 Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 18th January 2022 regarding operationalization of Draft Food Safety and Standards (Packaging) Amendment Regulations, 2022 regarding use of recycled plastics.
11/01/2022 Direction under Section 16 (5) of Food Safety and Standards Act, regarding use of Paullinia cupana (Guarana) as a source of caffeine.
06/01/2022 Draft Notification on Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2021 related to Standards for Sheep Milk, oils, Desiccated coconut, Wheat Flour or Resultant Wheat flour, millets, Mithun (Bos frontalis), Limit on reducing sugar in sugarcane Jaggery and Palmyrah Jaggery, Refined Iodized Salt, Low Sodium Salt, Dried Sweet Marjoram, Coconut Neera, Liquid nitrogen dosing in ‘Natural Mineral Water’ and ‘Packaged Drinking Water’, Substances added to Food, Microbiological Standards etc.
04/01/2022 Draft notification on Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2021 relating to inclusion of enzymes derived from genetically modified sources under processing aids as approved in 32nd and 35th Food Authority meetings.
31/12/2021 Gazette Notification on Food Safety & Standards (Food Product Standards and Food Additives) Amendment Regulations, 2021 related to standards for Ghee and other Milk Fat Products.
31/12/2021 Draft Notification on Food Safety and Standards (Advertising and claims) Amendment Regulations, 2021 related to revision in respect of criteria, applicability and content claims Regulations, 2021.
20/12/2021 Letter related to Compliance with respect to limits of trans-fatty acids for food products as per the Food Safety and Standards Regulation.
17/12/2021 Clarification dated 17th December 2021 regarding sampling of Soybean De-Oiled Cakes or Soybean Meals intended for use in poultry and animal feed.
17/12/2021 Clarification regarding sampling of Soybean De-Oiled Cakes or Soybean Meals intended for use in poultry and animal feed.
16/12/2021 Order regarding appeal procedure specified in Food Safety and Standards (Approval for Non-Specified Food and Food Ingredient’s) Regulations.
15/12/2021 Order regarding appeal procedure specified in Food Safety and Standards (Approval for Non-Specified Food and Food Ingredient’s) Regulations.
30/11/2021 Order related to Testing of coumarin in imported cinnamon.
30/11/2021 Clarification regarding use of blend of oils in premixes / admixtures intended to be sold as intermediary ingredients.
25/11/2021 Draft Notification on Food Safety and Standards (Alcoholic Beverages) Amendment Regulations, 2021.
22/11/2021 Gazette Notification related to standards for raw edible oils, multi-source edible oil, dehydrated vegetables, protein-rich wheat flour, protein-rich refined wheat flour, multigrain flour, mixed millet flour, feed, honey, dried sweet basil leaves, non-caloric sweeteners in a returnable container, hemp seeds and seed products, microbiological standards of food grain products, etc.F. No. Stds/SC/A-1.34/N-1.
18/11/2021 Letter for Compliance w.r.t. Coffee-Chicory mixtures.
17/11/2021 Clarification regarding use of claims on Multi Source Edible Oil (MSEO) with respect to Food Safety and Standards (Advertising and Claims) Regulations
17/11/2021 Draft Notification on Food Safety & Standards (Genetically Modified or Genetically Engineered Foods) Regulations, 2021
15/11/2021 Direction regarding re-operationalisation of Food Safety and Standards (Licensing and Registration of Food Businesses) Amendment Regulations.
10/11/2021 Order related to Rate of Testing Fee - effective from 01st Dec. 2021.
10/11/2021 Gazette Notification Amendment Regulation related to inclusion of registration and inspection of Foreign Food manufacturing facilities F. No. 4067/MOC-Trade/Reg-FSSAI.
08/11/2021 Gazette Notification Fourth Amendment Regulations, 2021 related to standards for oat products and the amendment to tolerance limit of formulated supplements for children.
29/10/2021 Letter regarding Minutes of Stakeholders Meeting on Front of Pack Labelling
27/10/2021 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
26/10/2021 Direction dated 26th October 2021 under Section 16 (5) of Food Safety and Standards Act, 2006 regarding managing and reporting of Food Borne Illness Outbreak
26/10/2021 Direction regarding enforcement of the Food Safety and Standards (Advertising and Claims) Regulations
22/10/2021 Direction to extend the timeline for compliance with the Food Safety and Standards (Labelling and Display) Regulations
22/10/2021 Direction regarding addition of vitamins and minerals in the standardized food products
22/10/2021 Order regarding Extension of time line for manufacturing and sale of Stapled tea bags
20/10/2021 Gazette Notification on Food safety and Standards (Organic Foods) First Amendment Regulations, 2021 F. No. Stds./Organic/Notification-01/FSSAI
20/10/2021 Draft Notification of Food Safety and Standards Amendment Regulations, 2021 relating to fowl eggs, lowering of fat content for double toned milk, limits of naturally occurring formaldehyde in finfish and shellfish, standards for basmati rice, etc.F. No. STD/Notifications/35.1/2021
18/10/2021 Letter regarding Enforcement drive to check the malpractices / adulteration in the manufacturing and sale of Black Salt
14/10/2021 Notice for inviting Public Comments on General Guidelines on Sampling for Microbiological Analysis
13/10/2021 Order regarding Operationalization of the proposed draft standards of Desiccated Coconut as approved in 30th Meeting of Food Authority.
07/10/2021 Direction regarding compliance of commercial feeds / feed materials intended for meat and milk producing animals with relevant BIS standards
01/10/2021 Order regarding Implementation of policy to enable the provision for change in premise address without changing FSSAI License / Registration number
29/09/2021 Draft Notification on Food Safety and Standards (Labelling and Display) Amendment Regulations, 2021 vide. No. Std/SP-08/A-1.2021/N-01
27/09/2021 Notice for inviting Public Comments on Revised Manual of Methods of Analysis of foods – Dairy and Dairy Products
24/09/2021 Gazette Notification of Food Safety and Standards (Fortification of Foods) Second Amendment Regulations, 2021 related to Tolerance limits of micronutrients F. No. 1-116/Scientific Committee/Notif.28.6/
24/09/2021 Gazette Notification of Food Safety and Standards (Fortification of Foods) Second Amendment Regulations, 2021 related to Tolerance limits of micronutrients
24/09/2021 Draft Notification of Food Safety and Standards (Prohibition and Restrictions on Sales) Amendment Regulations, 2021
24/09/2021 Draft Notification of Food Safety and Standards (Approval for Non-Specified Food and Food Ingredients) Amendment Regulations, 2021
24/09/2021 Draft Notification of the Food Safety & Standards (Foods for Infant Nutrition ) Amendment Regulations, 2021
23/09/2021 Direction w.r.t. applicability of Food Category / additives for the products Mouth Fresheners and related products
21/09/2021 Press Release related to PAN-India Survey Results on Trans- fat in different Food categories released by FSSAI
17/09/2021 Gazette Notification of Plastic Waste Management (Second Amendment) Rules, 2021 by the Ministry of Environment, Forest and Climate Change G.S.R. 647(E)
16/09/2021 Order related to Food Businesses manufacturing products covered under Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional Food and Novel Food)
16/09/2021 Gazette Notification on labelling of Multi-Source Edible Oil and revision of labelling requirements for sweeteners F. No. Std/SP-08/A-1.2019/N-02
14/09/2021 Direction regarding operationalisation of Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2021 related to limit of naturally occurring formaldehyde in freshwater and marine fish
10/09/2021 Order dated 09th September 2021 related to Inclusion of Radiation Processing of Food as new Kind of Businesses in FoSCoS Portal for Licensing of Food Businesses
09/09/2021 Direction regarding enforcement of the Food Safety and Standards (Advertising and Claims) Regulations.
08/09/2021 Draft Notification of FSS (Prohibition and Restrictions on Sales) Amendment Regulations, 2021 with respect to manufacture, sell, store or exhibit for sale food for infant nutrition
08/09/2021 Draft notification of the Food Safety and Standards (Vegan Foods) Amendment Regulations, 2021
08/09/2021 Draft notification of the Food Safety and Standards (Packaging) Amendment Regulations, 2021
08/09/2021 Draft Food Safety and Standards (Labelling and Display) Amendment Regulations, 2021 relating to the warning on the label of Pan Masala Products and nomenclature of various bread
08/09/2021 Draft notification of the Food Safety & Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional food and Novel Food) Amendment Regulations, 2021
08/09/2021 Gazette Notification on Food Safety and Standards (Health Supplements, Nutraceutical, Food for Special Dietary Use, Food for Special Medical Purpose, Functional Foods and Novel Foods) Amendment Regulations, 2021 F. No. Stds./03/Notification (Nutra)/FSSAI.
06/09/2021 Letter related to Exempting Fish and Fishery Processing Units being inspected by Export Council of India (EIC)
04/09/2021 Press Release related to State Food Safety Departments are directed to investigate the alleged use of dairy terms on the labels of plant based beverages and food products
04/09/2021 Press Release related to State Food Safety Departments are directed to investigate the alleged use of dairy terms on the labels of plant based beverages and food products
02/09/2021 Gazette Notification on Food Safety and Standards (Fortification of Foods) Amendment Regulations, 2021 related to standards for fortified Milk Powder F. No. Stds/SP-18/A-1.12/N-1
02/09/2021 Gazette Notification on Food Safety and Standards (Fortification of Foods) Amendment Regulations, 2021 related to standards for fortified Milk PowderF. No. Stds/SP-18/A-1.12/N-1
31/08/2021 Notice for inviting Public Comments on Method for Determination of Niacin in foodstuffs
27/08/2021 Order regarding Appeal Procedure related to Claims Approval
19/08/2021 Draft Food Safety and Standards (Advertising and Claims) Amendment Regulations, 2021 related to claims regarding Virgin Coconut Oil, Chia Oil, Avacado Oil, Sunflower seed Oil-High Oleic Acid, and Safflower seed Oil-High Oleic Acid for inviting comments/suggestions from WTO-SPS Member Countries
17/08/2021 Direction regarding Licensing of FBOs manufacturing / re-packing Fresh / Surface-treated / Minimally processed Fruits & Vegetables
16/08/2021 FSSAI Clarification regarding Licensing of products under Sugar Boiled Confectionery with Spirulina, Elderberry and Safflower
10/08/2021 Order related to Mandatory online submission of Annual Return by Food Businesses
30/07/2021 Gazette notification related to Buffalo milk, exemption of imported expelled oil from refining, Grapeseed oil, Soybean sauce, walnut kernel, Besan, Maize Starch, Yellow Pea Powder, Black, White & Green (BWG) peppers, Dried sage, Instant Tea in Solid form, Decaffeinated roasted and ground coffee-chicory mixture, Decaffeinated Instant coffee-chicory mixture, caloric and non-caloric sweeteners, omission of alitame File No.1-116/Scientific Committee/Notif.28.4/2010-FSSAI
16/07/2021 Direction under Section 16 (5) of Food Safety and Standards Act, Recommended Dietary Allowances (RDA).
05/07/2021 Draft notification of Food Safety and Standards (Ayurveda Aahar) Regulations, 2021
17/06/2021 Order regarding Extension of period for Modification of License by Existing FSSAI licensed Manufactures without modification fee.
09/06/2021 Order related to Mandating the mentioning of FSSAI License / Registration number on receipts / invoices / cash memo / bills etc. by food businesses on sale of food products.
24/05/2021 Letter related to Implementation of policy for Auto-generation of Licenses and Registration in case of non-response by authorities within stipulated time Version 2.0.
13/04/2021 Letter regarding SOP for applying +F Enforcement Certificate for Fortified food products in FoSCoS.
09/03/2021 Draft Guidance Document & Standard Operating Procedures for fixation of Maximum Residue Limits (MRLs) of pesticides in food commodities.
05/04/2021 Direction under Section 16 (5) of Food Safety and Standards Act, regarding operationalisation of Food Safety and Standards (Licensing and Registration of Food Business) Amendment Regulations.
01/04/2021 Corrigenda for Food Safety and Standards (Foods for Infant Nutrition) Regulations, 2020 F. No. Stds/03/Notification (IFR)/ FSSAI.
26/03/2021 Order related to Direction under Section 16 (5) of Food Safety and Standards Act, 2006 regarding requirement of BIS License / application receipt while applying for FSSAI license to manufacture Packaged Drinking Water (PDW) and Mineral Water (MW).
22/03/2021 Gazette Notification on FSS (Food Product Standards and Food Additives) Amendment Regulation, 2019 related to Standards of Shea Butter and Borneo Tallow F. No. Stds/O&F/Notification (5)/FSSAI.
09/03/2021 Gazette Notification on Food Safety and Standards (Food Product Standards and Food Additives) F. No. 1-116/Scientific Committee/Notif.27/FSSAI(E).
09/03/2021 Gazette Notification on the Food Safety and Standards (Prohibition and Restrictions on Sales) Amendment Regulations, 2020 related to prohibit blending in Mustard Oil No. Stds/SP-15/T[T(IMST)].
04/03/2021 Draft Notification related to sampling of food imported for captive use. F. No. 1605/FSSAI/Import.
05/02/2021 Gazette Notification on Food Safety and Standards (Prohibition and Restrictions on Sales) Second Amendment Regulations 2021 relating to limits of trans fats in Food Products F. No. Stds/O&F/Notification(13)/FSSAI.
29/01/2021 Draft Notification on Food Safety and Standards (Fortification of Foods) Regulations, 2020 for making fortification of edible oil and milk mandatory in India F. No. Stds/Fortification/Misc-03/FSSAI.
19/01/2021 Direction under Section 16 (5) of Food Safety and Standards Act, 2006 regarding import of speciality foods for IEM and hypoallergenic conditions.
14/01/2021 Gazette Notification on Food Safety and Standards (Prohibition and Restrictions on Sales) First Amendment Regulations 2021 w.r.t. incidental occurring of Khesari Dal in gram/pulses F.No.Reg/Stds-Khesari dal/FSSAI-2020.
12/01/2021 Draft notification on the Food Safety and Standards (Packaging) Amendment Regulations, 2021 w.r.t. non-transparent packaging material for water F. No. Std/SP-08/A-1.2019/N-01.
08/01/2021 Direction regarding enforcement of maximum limits of trans fatty acids in Vegetable Oil / Fats products under Food Safety and Standards (Food Product Standards and Food Additives) Tenth Amendment Regulations, 2020.
31/12/2020 Gazette notification on Food Safety and Standards (Food Products Standards and Food Additives) Tenth Amendment Regulations, 2020 F. No. 1-116/Scientific Committee/Notif./2010-FSSAI.
21/12/2020 Gazette Notification on Food Safety and Standards (Fortification of Foods) First Amendment Regulations, 2020.F. No. REG/Fortification Amendment (1)/Notification/FSSAI.
21/12/2020 Gazette Notification on Food Safety and Standards (Alcoholic Beverages) First Amendment Regulations, 2020 F. No. Stds/SP(water and Beverages)/Notification(1)/FSSAI .
14/12/2020 Draft Notification on Food Safety and Standards (Fortification of Foods) Regulations, 2020 for making fortification of edible oil and milk mandatory in India F. No. Stds/Fortification/Misc-03/FSSAI.
14/12/2020 Gazette on the FSS (Foods for Infant Nutrition) Regulations, 2020.Notification F. No. Stds/03/Notification (IFR)/FSSAI.
25/11/2020 Draft Notification on FSS (Licensing and Registration of Food Businesses) Amendment Regulations, 2020 F. No. 15(6)2017/FLRS/RCD/FSSAI.
18/11/2020 Draft notification FSS (Packaging and Labelling) Amendment Regulations, 2020 w.r.t labelling of multi-sourced edible vegetable oils F. No. Std/SP-08/A-1.2019/N-02.
18/11/2020 Draft Notification on FSS (Prohibition and Restrictions on Sales) Amendment Regulations, 2020 related to prohibit blending in Mustard Oil No. Stds/SP-15/T(T(IMST)
17/11/2020 Gazette Food Safety and Standards (Labelling And Display) Regulations, 2020 F. No. 1-94/FSSAI/SP(Labelling).
16/11/2020 Draft FSS (Import) Amendment Regulation,2020 related to inclusion of registration and inspection of Foreign Food manufacturing facilities F. No. 4067/MOC-Trade/Reg-FSSAI .
13/11/2020 Draft FSS (Fortification of Foods) Amendment Regulations, 2020 w.r.t the standards of fortified milk powder.F. No. Stds/SP-18/A-1.12/N-1.
06/11/2020 Draft FSS(Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional Foods and Novel Foods) Amendment Regulations, 2020 F. No. Stds./03/Notification (Nutra)/FSSAI.
28/10/2020 Draft FSS (Food Product Standards and Food Additives) Amendment Regulations, 2020 w.r.t the stds of Edible Oil, Dehydrated Vegetables and Atta Flour Grain F.No. Stds/SC/A-1.34/N-1.
27/10/2020 Gazette Notification FSS (Prohibition and Restrictions on sales) Third Amendment Regulations, 2020 related to limit of Total Polar Compounds in unused/fresh vegetable oil/fat No. Stds/O&F/Notification(12)/FSSAI.
23/10/2020 Gazette Notification on FSS Agmark –BIS F. No. Stds/Agmark-BIS/02/FSSAI .
23/10/2020 Gazette Notification on FSS (Import) Amendment Regulation 2020 F. No. 1-1275/FSSAI/Import
15/10/2020 Gazette notification on FSS (Food Products Standards and Food Additives) Ninth Amendment Regulations, 2020 related to the insertion of Appendix ‘C’ w.r.t. Processing Aids F. No. Stds/Processing aids/Notification/FSSAI.
09/10/2020 Gazette Notification on FSS Claims Edible Oil F. No. Stds/SP(L&C/A)/Oil Claims/FSSAI.
16/09/2020 Draft Notification (Packaging and Labelling) Amendment Regulations, 2020 prescribing the revision of label declaration on the package of food which is permitted to contain the sweetener.
16/09/2020 Gazette Notification Food Product Standards and Food Additives , Amendment Regulations F. No. Stds/Additives-1/Notification/FSSAI.
12/01/2023 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
11/09/2020 Direction regarding extension of timeline for compliance relating to Printing inks for use on food packages of the Food Safety and Standards (Packaging) Regulations.
4/09/2020 Gazette Notification on Food Safety and Standards Rules (Amendment) Regulations, 2020.
31/08/2020 Order for Waiving of Penalties due to non submission of returns.
27/08/2020 Draft Food Safety and Standards (Prohibition and Restriction on Sales) Amendment Regulations, 2020 prescribing addition of Indigo Carmine or Brilliant Blue up to 10ppm in non-edible ice for inviting comments/suggestions from WTO-SPS Member Countries.
27/08/2020 Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations to wide ranging food F. No. 1-116/Scientific Committee/Notif.28.4/2010-FSSAI.
21/08/2020 Notification related to requirement of Non-GM cum GM free certificate accompanied with imported food consignment
20/08/2020 Draft Notification on Food Safety and Standards (Contaminants, Toxins and Residues) Amendment Regulation, 2020 related to MRL of pesticide, Tolerance Limit of Antibiotic and Toxins.F. No. 01-SP (PAR) Notification-Pesticides /Stds-FSSAI.
19/08/2020 Direction regarding operationalisation of Food Safety and Standards (Licensing and Registration of Food Business) Amendment Regulations, 2020.
17/08/2020 Direction reg re-operationalisation of Food Safety and Standards (Food Products Standards and Food Additives) amendment Regulations, 2020
14/08/2020 Gazette Notification Latest compendium of FSS( Food Products Standards and Food Additives)Regulation.
13/08/2020 Gazette Notification Latest compendium of FSS( Food Products Standards and Food Additives)Regulation.
05/08/2020 Gazette Notification FSS additive 2nd Amendment F. No. Stds/CPL & CP/Notification/01/FSSAI.
05/08/2020 Gazette Notification FSS additive 3rd Amendment No. Stds/CPL & CP/Notification/01/FSSAI.
05/08/2020 Gazette Notification FSS additive 4th Amendment F.No. Stds/ M&MPIP (3)/SP/FSSAI .
27/07/2020 Gazette Notification setting standard for Shea Butter F. No. Stds/O&F/Notification (5)/FSSAI.
27/07/2020 Gazette Notification of products sold through vending machine No. stds/Additive-3/notification/FSSAI.
27/07/2020 Draft notification defining milk analogues and milk analogue and containing products F. No. Stds/M&MP/Notification(05)/FSSAI .
27/07/2020 Draft notification permitting the incidental presence of Khesari dal in pulses as part of other grains.F. No. Reg/Stds-Khesari dal/FSSAI-2020.
27/07/2020 Gazette Notification Standard for Frozen Fruits and Vegetable F.No.A-1/Standards/Agmark.
27/07/2020 Gazette Notification Approval of Rapid Analytical Food testing Kit, Equipment No. 01/ Lab & sample Analysis/ Reg.
27/07/2020 Gazette Notification for Microbiological Standard F. No.1-110/SP (Biological Hazards)/Amendment-1/FSSAI.
13/07/2020 Notification regarding Methods of analysis for Fortificants in Foods.
16/07/2020 Letter with reference to prohibit sell Health Supplement and nutraceutical PABA (Para Amino Benzoic Acid).
13/07/2020 Notification with reference to regarding Methods of analysis Formulated Supplements for Children .
02/07/2020 Direction dated 1.07.2020 with reference to operationalization Food Safety and Standards (Food Product Standards and Food Additive)Amendment Regulations.
29/06/2020 Notification Method for estimation ∆δ13C fru-glu, ∆δ13Cmax & Foreign Oligo in Honey.
26/06/2020

Notification with reference to timeline for compliance Food Safety and Standards Recovery and Distribution of Surplus Food

23/06/2020 Direction with reference to certain provisions operationalising drafts FSS(Alc. Bev) AR 2020 and FSS(FPS & FA) Amendment Regulations 2020.
22/06/2020 Draft Food Safety and Standards (Alcoholic Beverages). Amendment Regulations, 2020.
15/06/2020 Notification Compliance with reference to (RDA) for license to products covered under FSS (Nutra products)
09/06/2020 Direction with reference to FSS (FPS & FA) Amendment Regulations, 2020 relating to standards for fortified atta, fortified maida, iodized salt and Iron fortified iodized Salt
05/06/2020 Gazette Direction regarding the operationalization of the Food Safety and Standards (Food Product Standards and Food Additives) Amendment Regulations, 2019 relating to Specific Marker for Rice Syrup (SMR).
04/06/2020 Direction regarding the operationalization of the Food Safety and Standards (Prohibition and Restrictions on Sales) Amendment Regulations, 2020 relating to incidental presence of Khesari Gram / Dal.
04/06/2020 Order regarding SMR Method in Honey.
01/06/2020 Press Release FoSCoS FSSAI launched Food Safe-ty Compliance System.
26/05/2020 Order related to Import of Golden Syrup Inverty Sugar Syrup Rice Syrup.
22/05/2020 Order Display Manufacture Best Before Date.
12/05/2020 Letter / Order related to Validity of FSSAI recognised Food Testing Laboratories.
06/05/2020 (FAQs) on the Food Safety and Standards Advertising and claims on Food Products.
06/05/2020 (FAQs) on the Food Safety and Standards ( Non Specific Food and Food Ingredients).
06/05/2020 (FAQs) on the Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional Food and Novel Food) Regulations.
06/05/2020 Notice regarding Claims Approval on Format for providing of claim support data.
05/05/2020 Letter related to Clarification on relation of food with spread of COVID-19 pandemic.
20/04/2020 Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 20th April 2020 regarding import of speciality foods for IEM and hypoallergenic conditions.
16/04/2020 Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 16th April 2020 regarding extension of Provision of Provisional NIC (P-NOC) to other imported food products in view of the lockdown due to COVID-19.
13/04/2020 Order dated 13th April 2020 related to Grace Period till 30th June 2020 for applying for renewal of license / registration expired / expiring during the period from 22nd March to 31st May 2020 due to COVID - 19.
11/04/2020 Letter / Order dated 11th April 2020 regarding Submission of Annual / Half-yearly Returns by licensed Manufacturers / Processors and Importers of Food Products -Extension of timeline due to COVID-19 pandemic.
31/03/2020 Order dated 31st March 2020 related to Processing of FSSAI License / Registration Applications during the lockdown situations by the way of e-inspections.
31/03/2020 Order / Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 31st March 2020 regarding allowing FBOs to temporarily operate their food business on basis of application for license / registration during the period of lockdown.
27/03/2020 Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 27th March 2020 regarding Operationalisation of Food Safety and Standards (Licensing and Registration of Food Business) Amendment Regulations, 2020
28/03/2020 Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 27th March 2020 regarding Standard Operating Procedure (SoP) for issuance of offline Licenses / Registration in case of Exceptional situations.
23/03/2020 Functioning of Essential service if FSSAI in the view of preventive measured to contain the spread of Novel Corona virus (COVID -19) No – Z-14011/01.
06/03/2020 List of Mapped HS Codes with FSS Regulation & Food Code System(FCS) F.No.1-1700/FSSAI/Imports.
28/02/2020 SOP & Checklist for issuance of RUCO stickers to Food Business Operators F.No/Stds/O&F/Notification (11)/FSSAI.
12/02/2020 Order Reconstitution of Scientific Committee & Scientific Panel-Reg F.No.1-34/SC/SP/2019-FSSAI-SSC.
13/02/2020 Gazette Notification List of Approved NABL laboratories in northern and eastern region. F. No. 12012/01/2019-QA.
10/02/2020 Gazette Direction for setting limits for naturally occurring formaldehyde in different groups and species of fish.
Direction for establishing specific good manufacturing practices in fish retail.
12/01/2023 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
07/02/2020 Direction for setting the migration limits for Antimony and Phthalic acid,(2 – ethylhexy) ester (DHEP) from plastic materials.
Notification for Operationalisation of draft Food Safety and Standard (Packaging) Amendment Regulation 2020. F.No.Std/SP 20/T-01
30/01/2020 Direction required for brandy made from molasses to be specifically declared as “Made from Molasses” (Alcoholic Beverages Standard)
28/11/2019 Gazette Notification Stds for Goat or Sheep Milk Stds &Labelling for Channa & Panner & Stds for Whey Cheeses F. No. M&MP/Misc.Stds/Notification (03)/FSSAI
30/10/2019 Gazette Notification Stds for Decaffeinated Roasted & Ground Coffee,Decaffeinated Soluble Coffee Powder & Packaged Drinking Water. F.No. Stds/SP (Water & Beverages)/Notification (5) FSSAI
30/11/2019 Draft Food Safety and Standards (Safe food and healthy diets for School Children) Regulations, 2019 F. No. 15 (1) 2016/School Children Regulation/Enf/FSSAI.
28/08/2019 Draft Notifications Limit Trans Processed Foods F. No. Stds/O&F/Notification (13)/FSSAI-2019.
13/08/2019 Gazette Notification NABL LABS S.O. 2842(E)
30/07/2019 Draft Notification Fruits F. No. 1-116/Scientific Committee/Notif.27/2010-FSSAI
09/07/2019 Draft Notification TPC F. No. Stds/O&F/Notification(12)/FSSAI-2019
09/07/2019 Draft Notification Alcoholic F. No. Stds/SP(water and Beverages)/Notification(1)/FSSAI-2019
05/07/2019 Gazette Notification Oregano F.No. Stds/F&VP/Notification (07)/FSSAI
27/06/2019 Gazette Notification Common Salt F.No. Stds/Salt/Misc/01/FSSAI
27/06/2019 Gazette Notification Oil Fats F.No. Stds/Additives-2/Notification/FSSAI
27/06/2019 Draft Regulations Food Safety and Standards (Labelling and Display) Regulations, 2019 F.No 1-94/FSSAI/SP(Labelling)
14/05/2019 F. No. Stds/03/Notification (IFR)/ FSSAI Draft Notification Infant Nutrition
06/05/2019 F. No. Stds/M&MP/Notification(04)/FSSAI Draft Notification on Low Lactose
03/05/2019 F.No. 1/Additional Additives-III/Stds/Notification/FSSAI Draft Notification Sorbitan Monostearate
18/04/2019 F. No. Stds/Additives-1/Notification/FSSAI Draft notification Food Products
20/03/2019 Draft Notification Light Black Pepper F.No. Stds/Agmark-BIS/01/FSSAI
20/03/2019 Draft Notification Carbia-Callosa F.No. Stds/Agmark-BIS/02/FSSAI
19/03/2019 Draft Notification Synthetic Syrup F. No. Stds/SP(Water & Beverages)/Notification(6) FSSAI
19/03/2019 Draft Notification Edible Oil F.No.Stds.SP(L&C/A)/Oil Claims/FSSAI
08/03/2019 Draft Notification Wheat Bran F.No. Stds/CPC&CP/Notification/FSSAI.
11/02/2019 Draft Notification Surplus Foods F.No. REG/11/27/Surplus Food/FSSAI.
11/02/2019 Draft Notification Processing Aids F.No. Stds/Processing aids/Notification/FSSAI.
11/02/2019 Draft Notification Food Fortification F.No. REG/Fortification Amendment (1)/Notification/FSSAI.
5/02/2019 Draft Notification Import F.No.1-1275/FSSAI/Import.
5/02/2019 Gazette Notification Food additives F. No. Stds/Processing aids/Notification/FSSAI/.
03/01/2019 Gazette Notification on Packaging F.No. 1-95/Stds/Packaging/SP(L C/A)/FSSAI.
03/01/2019 Gazette Notification MRL Pesticides No. 1-SP(PAR)- Notification-pesticide/stds-FSSAI
03/01/2019 Draft Notification Canned Meat F.No.Std/M & MPIP(3)/SP/FSSAI
31/12/2018 Gazette Notification Vegetable Oil F. No. REG/11/27/BEVO-Labelling/FSSAI
27/12/2018 Draft Notification Biological Standards F.No. 1-110/SP(Biological Hazards)/Amendment-1/FSSAI
24/12/2018 The Food Safety and Standards (Packaging) Regulations,2018
12/12/2018 Draft Notification Fruit & Vegetable Oil F. No. 1-116/Scientific Committee/Notif./2010-FSSAI
29/11/2018 Draft Notification Artificial Sweeteners No. Stds/Additive-3/notification/FSSAI/2018.
27/11/2018 Gazette Notification Dairy Products F.No. Stds/M&MP/Notification (02)/FSSAI-2016.
26/11/2018 Gazette Notification Meat Products F. No. 1-116/Scientific Committee (Noti.)/2010.
26/11/2018 Draft Notification (Contaminants, Toxins and Residues) F. No. Stds/SP/(Contaminants)/Notification-1/FSSAI-2018.
19/11/2018 Gazette Notification Kachi Ghani F. No. Stds/O&F/Notification (7)/FSSAI-2017.
19/11/2018 Gazette Notification Date Pasta F. No. Stds/F&VP/Notifications (04)/FSSAI-2016.
19/11/2018 Gazette Notification Advertising Claims F. No. 1-94/FSSAI/SP (Claims and Advertisements)/2017.
16/11/2018 Gazette Notification Children Supplement F.No. Stds/03/Notification (CFOI&YC)/FSSAI-2017.
16/11/2018 Draft Notification Drinking Water F.No. Stds/SP/ (Water&Beverages)/Notifications (5) FSSAI-2018.
08/11/2018 Recognition and Notification of Laboratories) Regulations, 2017 F. No. 11/202/LAB REC/QA/FSSAI/2016.
08/11/2018 Gazette Notification Additives Gazette Notification Additives F. No.1/Additional Additives/Stds/Notification/FSSAI/2016.
07/09/2018 Gazette Notification Food Safety Auditing F.No. TPA/01/REG/FSSAI-2017
17/08/2018 Draft Notification Rice Flour Powder Stds/CPL & CP/Notification/01/FSSAI-2017
14/08/2018 Gazette Notification on Pulses Grains Maize F.No. Stds/CPL&CP/ Draft Notification/FSSAI-2017.
10/08/2018 Gazette Notification Food Fortification F. No. 11/03/Reg/Fortification/2014.
10/08/2018 Gazette Notification on Edible Oil F. No. Stds/O&F/Notification (8)/FSSAI-2017.
01/08/2018 Gazette Notification on Added Minerals Water F.No. Stds/SP(Water & Beverages)/Notif(3)/FSSAI-2016
01/08/2018 Gazette Notification on Tolerance Limit in Antibiotics No. 1-100/SP(PAR)- Notification/Enf/FSSAI/2014
01/08/2018 Gazette Gazette Notification on Ice Lollies F. No. Stds/SP(SCSSH)/Ice lollies notification/FSSAI-2018.
27/07/2018 Draft notification comments on Novel Foods
24/07/2018 Draft notification related to limit of Metal Contaminant, Aflatoxin and Mycotoxin.
06/07/2018 Draft notification Chia Oil F. No. Stds/O&F/Notification(10)/FSSAI-2018
17/07/2018 Draft notification related to Food Safety and Standards (Food Products Standards and Food Additives).F.No. Stds/Processing aids/Notification/FSSAI/2018.
17/07/2018 Draft notification related to Food Safety and Standards (Packaging and Labelling F.No.Reg-18/Menu Labelling/FSSAI/2018
17/07/2018 Draft notification related to revision of standards of synthetic syrup and sharbat. F.No. Stds/SP(Water & Beverages)/Notification(6) FSSAI-2018.
29/06/2018 Implementation Health Supplements
01/06/2018 F. No. REG/11/27/ BEVO-Labelling/FSSAI-2018.— Draft Notification Vegetable Oil.
04/06/2018 F. No. Stds/M&MPIP (3)/SP/FSSAI-2018. – Draft Standards on canned meat products
04/06/2018 F.No. Stds/F&VP/Notification (07)/FSSAI-2018. –Draft notification related to revision of existing standards of coconut milk and coconut cream, standards for dried oregano
04/06/2018 F.No. Stds/CPL & CP/Notification/01/FSSAI-2018 – Draft Notice Comments Wheat Bran Soybean.
15/05/2018 Draft Notification Standard Packaged Drinking Water.
15-05-2018 Draft Notification Std Ice F.No. Stds/SP (SCSSH)/Ice lollies notification/FSSAI-2018.
22-05-2018 Letter Rectifiable Labeling Imported Food
16/05/2018 Draft notification relating to “Restriction on the use of diacetyl as flavouring substance in oils and fats.
11/05/2018 Order NABL Labs
10/05/2018 Gazette Notification Standards Soybean
04/05/2018 Order Guidelines Edible Oil.
26/04/2018 Draft Notice Comments Standards Fat Paneer Cheese.
26/04/2018 Draft Notice Comments Standards Coffee.
10/04/2018 Gazettes Notification - F.No. Stds/SCSS&H/ Notification (03)/FSSAI.
04/04/2018 Gazette Notification Fruits and Vegetables F. No.1-110(3)/SP (Biological Hazards)/FSSAI/2010
05/04/2018 Gazette Notification Different type of Alcoholic Beverages.
11/04/2018 Draft Notification - (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional Foods and Novel Foods).
11/04/2018 Draft Notification - F.No. Stds/SP(SCSSH)/Ice lollies notification/FSSAI-2018.
19/04/2018 Draft Notification- Restriction of Common Salt.
19/04/2018 Gazette Notification Food Product Standard and Food Additives.
2/4/2018 Draft Notification FSS Packaging F. No. 1-95/Stds/Packaging/SP(L&C/A)/FSSAI-2017
26/3/2018 Gazette Notification Iron Fortified Salt – F. No.1-100/SPPAR-NOTIFICATION-CTR/FSSAI/2016.
23/3/2018 Gazette Notification Iron Fortified Salt – F.No.Stds/01-SP(fortified & Enriched Foods)-Reg/FSSAI-2017.
23/3/2018 Gazette Draft (Advertisements and Claims) Regulations, 2018 F.No. 1-94/FSSAI/SP(Claims and Advertisements)/2017.
22/3/2018 Gazette Notification Infant Milk Bakery – No. 1/Infant Nutrition/Stds/Notification/FSSAI/2016.
21/3/2018 Draft Notification Standards Oils Fats F. No. Stds/O&F/Notification(7)/FSSAI-2017.
20/03/2018 Direction / Notice for Operationalisation of Food Safety and Standards (Packaging and Labelling) Amendment Regulations, 2018.
15/03/2018 Direction Pre-printed Packaging.
13/03/2018 Letter Implementation Revised Inspection Checklists.
13/03/2018 Gazette Notification Fatty Acid Edible Oil.
09/03/2018 Draft Notification Revision of standards as well as proposal of new standards relating to fruits and vegetables.
07/03/2018 Draft Gazette Notification Milk Protein Colostrum.
06/03/2018 Draft Food Safety and Standards (Licensing and Registration of Food Business) Amendment Regulations, 2018.
01/03/2018 Gazette Notification NABL Labs.
28/02/2018 Draft notification of standards for Drinking Water offered or sold through water vending machines.
20/02/2018 Method of Detection of Melamine in Milk and Milk Products(USFDA Method).
20/02/2018 Direction FSS Packaging Labelling
16/02/2018 Direction FSS Licensing Registration.
15/02/2018 Draft Notification Vegetable Oil.
12/02/2018 Gazette Notification FSS Import.
12/02/2018 Direction Prohibition Potassium Bromate.
08/02/2018 Draft Notice Comments Food School Children.
16/01/2018 Notice Comments Mandatory BIS Certification
05/01/18 Draft amendment notification of Food Safety and Standards (Food Product Standards and Food additives) Regulation, 2011 relating to standards of Tomato ketchup; Tomato sauce.
04/01/18 Gazette Notification Organic Food.
03/01/18 Gazette Notification FSS Contaminants Limit Aflatoxins.
02/01/18 Draft notification related to Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 so as to include provision for additional additives in various food categories.
01/01/18 Gazette Notification NABL Labs.
29/12/17 Implementation Health Supplements.
27/12/17 Draft notification related to standards of Foods for Infant Nutrition.
27/12/17 Gazette Draft of the Food Safety and Standards (Recognition and Notification of Laboratories) Regulations, 2017.
27/12/17 Draft Notification-Pesticides /Stds-FSSAI/2017.
19/12/17 Draft on standards for standards of pulses, whole and decorticated pearl millet grains,degermed maize flour and maize grit, couscous, tempe, textured soy protein,sago flour, honey, bee wax & royal jelly and steviol glycoside.
6/12/17 Draft food safety and standards (import) first amendment regulations, 2017.
28/11/17 Gazette notification fruits vegetables.
22/11/17 Draft notification the food safety and standards (food products standards and food additives).
20/11/17 Draft notification new food additives.
15/11/17 Draft notification related to standards of standards of rice, basmati rice, chia seeds, gari (cassava product), edible cassava flour, roasted bengal gram flour -chana sattu, ragi flour, almond kernels, coconut milk powder (non dairy), mixed masala powder, spice oleoresins, tejpat, star anise and phytostanol.
15/11/17 The food safety and standards (contaminants, toxins and residues) - tolerance limit of antibiotics and pharmacologically active substances.
13/11/17 Draft notification on restriction on sale of common salt in the food safety and standards (prohibition and restriction on sales).
3/10/2017 Standard Of Food Additives For Use In Various Food Categories.
13/10/17 Draft Food Safety and Standards (Packaging) Regulations.
17/10/2017 Draft on Standards of Complementary Foods for Older Infants and Young Children.
17/10/17 Draft on Standards for Spring Water.
18/10/2017 Draft Notification Aflatoxin Arecanut.
20/10/17 Notification Standards relating to Oils and Fats.
25/9/2017 Standards/SP (Fish and Fisheries Products)/FSSAI.
21/9/2017 Standards relating to Durum Wheat Maida, Quinoa, Instant Noodles & Pearl millet flours.
20/9/2017 Standards relating to Non-carbonated Water Based Beverages (Non-Alcoholic)
19/9/2017 Gazette Notification FPS FA Inclusion Rabbit.
15/9/2017 Food Safety and Standards (Approval of non-specified food and food ingredients) Regulations, 2017.
15/9/2017 Omission of labelling requirements w.r.t. declaration of quantity of added sugar for Non-Alcoholic Carbonated Beverages.
11/9/17 Food Safety compliance through regular inspection and sampling.
26/7/17 Direction regarding standard of Tin used in packaging of food products.
08/11/2017 Draft Regulations on Advertisements & Claims.
17/08/2017 Draft Revision of the General Principles of Food Hyginene.
08/08/2017 Provisions of Additional Additives/Processing aids and Enzymes for Grape Wine and Distilled Spirituous Beverages.
08/08/2017 Draft notification related to tolerance related to harmonization of MRL of pesticide.
1/08/2017 Draft notification related to standards for Colostrums and Colostrums Products.
4/08/2017 Direction Operationalisation Milk Standards.
27/7/2017 Draft notification revision of standards for Honey and standards for Bee Wax & Royal Jelly.
27/7/2017 Draft notification related to revision of documents and condition of license.
27/7/2017 Draft notification regarding Revision of Standards of Kachi Ghani Mustard Oil, Palm oil with regard to melting point, Vanaspati and New Standards of Palm Stearin; Palm Kernel Olein; Palm Kernel Stearin; Superolein; Avocado Oil; Inclusion of Peroxide Value in standards of all vegetable oils in Food Safety and Standards.
24/07/2017 Order Ban Staple Pin Tea Bag.
19/07/2017 Order NABL.
14/7/2017 Order Earlier Advisories Import.
13/7/2017 Draft notification regarding removal of ‘Boudouin test’ requirement for Blended edible Vegetable Oil and revision of special provisions relating to sale of vanaspati in Food Safety and Standard.
31/3/2017 Draft Food Safety and Standards (Organic Foods) Regulations, 2017
20/3/2017 The Food Safety and Standards (Food Import) Regulations.
3/02/2017 Guidelines for Operation of E-Commerce food business operators.
3/02/2017 Draft notification related to pesticide banned as per Insecticides Act, 1968.
3/02/2017 Draft notification related to standards for special dietary foods with low-sodium content (including salt substitutes).
20/2/2017 Standards/SP (Fish & Fisheries Products).
9/02/2017 The Food Safety and Standards (Fortification of Foods) Regulations, 2016.
25/01/2017 The Food Safety and Standards (Food Recall Procedure) Regulations, 2017
6/1/2017 The ‘Food Safety and Standards (Approval for Non-Specified Food and Food Ingredients) Regulations, 2017.
3/01/2017 Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional Food and Novel Food) Regulations, 2016.
19/10/2016 The Food Safety and Standards (Food Products Standards and Food Additives) Ninth Amendment Regulations, 2016.
24/11/2016 Operationalisation of Standards of Health Supplements, Nutraceuticals, Food for Special Dietary uses, Food for Medical purposes, Functional Foods and Novel Food
10/10/2016 Food Safety and Standards (Food Products Standards and Food Additive s) Microbiological standards for milk and milk products
10/10/2016 FSSAI- Regulation for 2.12 relating to ‘Proprietary Food’, for the sub-regulation 2.12.1
10/10/2016 FSSAI- (Contaminants,Toxins and Residues), Metal Contaminants- ZINC
10/10/2016 Draft Regulations- sub-regulation 2.2.1 relating to OILS.
22/8/2016 Direction- Operationalisation of standards of Proprietary Foods”.
29/7/2016 Draft Regulation(Food Products Standards and Food Additives) - 2.7.4 relating to “Chocolate”.
12/7/2016 Notice on the draft notification -“Fruit & Vegetable products” in Regulation 2.3
4/7/2016 Draft Regulation(Food Products Standards and Food Additives) –Fats, Oils , Oats Pasta.
20/6/2016 Notice for operationalization of standards of Food Additives for use in various Food Categories.
14/6/2016 Regulation (Food Products Standards and Food Additives) 3rd Amendment -“cotton seed & Rice bran oil".
18/5/2016 Draft Regulation(Contaminants, toxins and Residues)-levels of histamine in fish.
18/5/2016 Gazette Notification Constitution CAC Member.
12/01/2023 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
17/5/2016 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
3/5/2016 Gazette notification – Gluten free food.
3/5/2016 Gazette notification – Heavy metals
28/4/2016 Gazette notification - Transaction of Business of the Central Advisory Committee
28/4/2016 Draft notification – Raw pulses.
22/4/2016 Direction under Section 16(5) of FSS Act,2006 - Limit of iron filings in tea.
19/4/2016 Gazette Draft regulation - Silver leaf.
19/4/2016 Draft regulation - related to ‘Proprietary Food’
1/4/2016 Draft - Zinc entries shall be omitted.
1/4/2016 Draft - Iodine value and Blended with physically refined rice bran oil
1/4/2016 Draft regulation-Reimbursement of expenses for food authority members.
31/3/2016 Order – Clarification on use of MSG as flavour enhancer in seasoning for Noodles and Pastas.
29/3/2016 Table-Referral Food Laboratory, location and scope of testing.
29/3/2016 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
29/3/2016 Table - Name, Regn. Number and Address of the Laboratory.
11/2/2016 CORRIGENDA - Food Safety and Standards (Contaminants, toxin and Residues) (Amended) Regulation, 2015
11/2/2016 CORRIGENDA - FSS (Contaminants, toxin and Residues) (Amended) Regulation, 2015
19/1/2016 Notice - Standards for Fruits and Vegetable Products (tomato products, jams, jellies, marmalades, frozen beans etc.).
19/1/2016 Notice - Maximum limit of extraneous matter in Raw Pulses.
19/1/2016 Notice - Standards for Malt Extract, Expeller Pressed Flour, Lactic Acid, Baker’s Yeast, Ascorbic Acid, Calcium
19/1/2016 Notice- Standards for Packaged Drinking Water.
19/1/2016 Notice - Pharmacologically active substance prohibited for Fish and Fishery products etc.
14/1/2016 Notification - Food Import.
14/1/2016 Draft - standards of food additives.
12/1/2016 Regulations - ‘Proprietary Food’.
11/1/2016 Regulations- Fish and Fish products.
5/1/2016 Regulations - Melamine and It's maximum level in food.
4/1/2016 Notification - PCBs, PAH compounds and Biotoxins in fish and fishery products.
7/12/2015 Notification - Referral food laboratory
23/11/2015 Notice - Irradiation of foods
23/11/2015 Microbiological Standards for Fish and Fish products.
23/11/2015 Removal of Zinc from contaminants list
13/11/2015 Notification – Steviol Glycoside: non nutritive sweetener.
13/11/2015 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
13/11/2015 Recommended Maximum level - Bread and biscuits.
13/11/2015 Food additives - Glazing agent, Caramel and stearic acid.
4/11/2015 Pullulan - food additive .
4/11/2015 Crop contaminants and naturally occurring toxic substances.
4/11/2015 Gazette Metal contaminants – Chromium.
4/11/2015 Naturally Occurring Toxic Substances (NOTS).
4/11/2015 Food additives glucose oxidase, lipase and xylanase.
20/10/2015 Order - Testing validity of NABL accredited laboratories.
23/10/2015 Standards for milk and milk products
12/10/2015 School Guidelines
4/8/2015 Food Additives.
4/8/2015 Regulations - Fat, Oils and Fat Emulsions
3/8/2015 Order - Standards relating to Caramel and glazing agents.
30/7/2015 Microbial requirements for Milk and Milk products.
30/7/2015 Specific Labelling Requirements of Plant sterol contain products.
30/7/2015 Draft – Food supplements
30/7/2015 Draft - Use of Plant sterol (Phytosterols) as food ingredients.
30/7/2015 Draft - Microbial Requirements for Meat and Meat Products.
14/2/2015 Draft – Steviol Glycoside-Non Nutritive Sweetners.
9/2/2015 Order-Composition of Scientific Committee & Sc . Panel.
19/1/15 Comments w.r.t. Meat & Poultry products in Indian Market.
11/12/14 Draft- Limits of Isomaltulose , high Fructose, Dextrin,ARA-DHA in various food products.
19/06/2014 Ban on Import of Dairy products from China
16/6/2014 Order-Names of Food Referral Laboratories.
23/5/2014 Iron Fillings in Tea
28/6/2013 Instructions- Use of glazing agents Shellac, Bees wax, Gum arabic, Pectin in chocolate at GMP levels.
7/6/2013 Notification- Titanium dioxide in chewing gum , limit 1%.
7/6/2013 Labelling- FSSAI license number.
16/5/2013 Draft Regulations-Foods for Infant Nutrition – proviso for Lactose free and Sucrose free claims, levels of Nutrients in Fortified Atta & Maida.
5/4/2013 Gazette Draft Notification –Levels of Methyl cellulose and Carboxy Methyl cellulose in various foods
18/4/2013 Draft Notification- FSS9 Food Products and Food Additives) Second amendment- Standards for Caffeinated Beverages.
1/1/2013 EOI- Expression of Interest for Inspection/Auditing of FBOs, applications invited-contact FSSAI before 22.1.2013.
4/1/2013 Guidelines for Accreditation of FSMS Assessment agencies
4/1/2013 Manual of Food Safety Management System ,FSS Act 2006.
28/12/2012 Draft Regulations – Labelling Claims –‘ suggestions to be sent to FSSA by 31.1.2013’.
10/12/2012 Two New Notified labs for analysis of food samples under FSSAI
26/12/2012 List of NABL accredited labs for analysis of food samples taken under fssai regulations.
26/12/2012 FSSAI notified NABl Accredited Food testing Laboratories with their scope of testing
29/09/2012 Notification- Labelling of Edible Veg oils and Fats.
29/09/2012 Notification-Standards of Fats, Oils and Fat Emulsions - Hydrogenated veg oils, Margarine and fat spread
29/09/2012 Notification- Limits of Antibiotics in Honey.
3/12/2012 Statutory Advisory FSSAI- Use of Stearic acid as lubricants in Sugar based / Sugar free confectionery, Lozenges and chewing gum/ bubble gum
23/9/2012 Statutory Advisory FSSAI- Iron fillings in tea, maximum limit 150mg/kg
22/9/2012 Draft Regulations-Amendments for standards of Olive Oils.
2/8/2012 Order - Lab Parameters for Imported Foods and Methods for Standardizations.
Corrigenda-21/12/2011 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
Corrigenda-21/12/2011 FSSAI (Laboratory and Sample Analysis)
12/01/2023 Document/Gazette/FSSAI/Corr-FSSAI_Contaminants__Toxins___Residues.pdf
Corrigenda-21/12/2011 FSSAi ( Prohibition and Restriction of Sales).
5/8/2011 Food Safety and Standards (Contaminants, toxins and residues) regulation, 2011
5/8/2011 Food Safety and Standards (Laboratory and Sampling Analysis) Regulation,2011.
5/8/2011 Food Safety and Standards (Licensing and Registration of Food Businesses) regulation, 2011
5/8/2011 Food Safety and Standards (Prohibition and Restriction on sales) regulation, 2011.
5/8/2011 Food Safety and Standards (Packaging and Labelling ) regulation, 2011.
362(E)-5/5/2011 FSSAI rules Final.
264(E)-30/3/2011 PFA- Tolerance limits for Insecticides for Rice , Tea , Mango, Grapes, Tomato, Chillies etc
4/3/2011 FSSAI- CAC-Procedure for Transaction of Business
4/3/2011 FSSAI- Transaction of Business at its meetings.
4/3/2011 FSSAI-Procedure for Scientific Committee & Scientific Panel.
92(E)-14/2/2011 PFA-1st amendment 2011-use of food ingredients like Oligofructose, Phytostanols, Trehalose, EDTA
S.O.215(E)- 31/1/2011 Min. of Env. - Plastic Waste (Management and Handling) Rules, 2011.
39(E)-19/1/2011 Notification ( Draft FSSAI Rules, 2011)
356(E)-7/6/2005 PFA 4th Amendment 2005-Milk products, Cheese , etc.
652(E)-2/8/2010 PFA 5th Amendment 2010-Acesulfame K, Polyols etc.
651(E)-2/8/2010 PFA 4th Amendment 2010-Imported Rapeseed Oil.
SO2038(E)- 18/8/2010 FSSAI section 22 comes into force.
SO1855(E)- 29/7/2010 FSSAI sections come into force.
603(E)-19/7/2010 PFA 1st Amendment 2010-Additives & Microbial parameters for Milk products, Ice creams , Frozen Confectionery.
488(E)- 9/6/2010 PFA amendment for Polyols, Aspertame and other sweeteners
GMO-21/5/2010 Operationalizing the Regulation of Genetically Modified Foods in India.
Energy Drink-11/5/2010 FSSAI- Proposes Regulation of Energy Drinks and Caffeine.
Trans Fatty Acid-11/5/2010 FSSAI-Proposes Regulation of Trans Fatty Acids in PHVOs.
351(E)- 27/4/2010 Increase the quantity of sample size of certain food articles under PFA Rules 1955.
63(E)-8/2/2010 Fruit Juices standards-limits for Preservatives, sweeteners, thickeners, natural colours & flavours.
814(E)-12/11/09 Rapeseed or Mustard Oil-Low Erucic Acid
Concept Note-6/10/09 “Guidelines- Code of Self Regulation in Food Advertisement”.
Advisory no.5/FSSAI/2009 Advisory –Salmonella Contamination in Peanut Butter
No.1-54/08 MMPO/FSSAI (24/9/2009) FSSAI-Milk and Milk Products Regulation.
761(E)-20/10/09 Amendments and Proviso for Acesulfame, Sucralose, Polyols etc.
608(E)-28/8/09 Standards for Iron Fortified Iodised salt.
431(E)-19/6/09 Limit of Caffeine in carbonated beverage & standards for dehydrated garlic and dehydrated onion.
430(E)-19/6/09 Limits and use of artificial sweeteners
427(E)-17/6/09 Tolerance limit for pesticide residues in carbonated beverages.
328(E)-15/5/09 Tolerance limit for pesticides in Food.
261(E)-20/4/09 Limit for Pesticide residue in Foods.
664(E)-19/3/09 Advisory for GSR 664(E).
166(E)-13/3/09 Corrigendum-Date of enforcement of GSR 657(E).
FSSA March’09 Draft Regulation on Food Recall Procedure.
GSR 664(E)-27/2/09 Corrigendum for GSR 664.
GSR 44(E)-22/1/09 PFA 3rd Amendment-substitutions
GSR 43(E)-22/1/09 Insertion of rules for Polyols & Polydextrose.
GSR 42(E)-22/1/09 Rule 48-C. Sale of food additives permitted for use in certain foods.
871(E)-23/12/08 Notification-Fruit Juices / Beverages.
805(E)-20/11/08 Corrigendum-Date of enforcement of GSR 591(E).
754(E)-27/10/08 Notification-Rice bran oil
730 (E)-13/10/08 Corrigendum for GSR 491-Change in date of enforcement
657(E)-18/9/08 Corrigendum- Date of enforcement of GSR 606(E).
664(E)-19/9/08 PFA (5th Amendment) Rules, 2008.
S.O. 2165(E)-5.9.08 Appointment of Chairperson and Members of Food Safety and Standards Authority of India.
591(E)-13/8/08 Corrigendum of GSR 356(E)-date of enforcement.
524(E)-15/7/08 Tolerance limits of Insecticides in food.
498(E)- 4/7/08 Gazette Amendments for the limit of pesticide residues in Carbonated Water.
380(E)-15/5/08 PFA Amendment re Nutrition Labelling.
208(E)-25/3/08 PFA (Amendment)-Explanation of milk products and their requirements.
206(E)-25/3/08 Adoption of Manuals of Method of Analysis.
Ordinance 6 of 2008-7/2/08 Food Safety & Standards Amendment (Ordinance),2008.
70(E)-5/2/08 Food Safety and standard Act (Corrigendum).
S.O. 1758(E)-15/10/07 Date of Enforcement.
S.O. 1757(E)-15/10/07 Food Safety and standard (Removal of difficulties) Order, 2007.
575(E)-5/9/07 Correction- GSR 532 (E).
S.O.1488 (E)-31/08/07 Removal of (Licensing requirements, Stock limits and Movements Restrictions) on Specified Foodstuffs.
518(E)-31/7/07 Labeling requirements of Prepackaged Foods deferred.
315(E)-27/4/07 Correction- GSR 435 (E).
267(E)-2/4/07 Correction-date of enforcement of GSR 398 (E).
243(E)-28/3/07 Correction-date of enforcement of GSR 435 (E).
242(E)-28/3/07 Correction-date of enforcement of GSR 773 (E).
1(E)-2/1/07 Correction-date of enforcement of GSR398 (E) and other insertions.
773(E)-29/12/06 Amendment- label of package of Fresh fruit & Maximum limit of metallic impurities.
633(E)-13/10/06 PFA rule (VIII amendment)- insertions in rule 65 (Restrictions on the use of insecticides on foods & Tolerance limits).
632(E)-13/10/06 Correction-PFA rules 1955, rule 83.
578(E)-20/9/06 Requirement for licensing with regards to GMP.
575(E)-19/9/06 Change in date of enforcement of GSR185.
548(E)-12/9/06 Stock & Price list, maintenance of register & records of insecticide sales.
532(E)-5.9.06 Changes -dates of the rules coming to force.
S.O.1373 (E)-29.8.06 Removal of licensing requirement on specific foodstuffs.
Bill-02nd August 2006 Synopsis -debate on Food safety and Standards bill.
Bill-26th July 2006 Food Bill passed by Rajya Sabha.
Bill No.123-28.8.06 Food Safety and Standards Act-2006.
491(E)-21.8.06 PFA Amendment-Rgd labeling of packaged including irradiated, imported, infant, fruit & other food products.
482(E)-7-17/8/06 Corrections –GSR 435(E).
440(E)-17-21/7/06 Tolerance limit of insecticides.
439(E)-13-21/7/06 Sale of Food Additives
435(E)-27/7/06 Amendment in the tolerance limit of insecticides in imported wheat.
425(E)-17/7/06 Standards of Weight and Measures (Packaged Commodities) Amendment Rules.
398(E)-3/7/06 PFA-Amendments V-Infant & Weaning Foods.
400(E)-23.6-5/7/06 Labeling for Oligofructose & Gellan Gum.
396(E)-4/7/06 Tolerance limit for insecticide on the imported wheat.
S.O.906 (E)-14/6/06 Tariff Values of different Food Products.
S.O.854 (E)-31.5-5/6/06 Delegation of Licensing Powers.
355(E)-6-9-6-06 Amendment of PFA rule-insert rule “49A Food recall procedure”.
325(E)-29-31/5/06 Maximum limit of Erythrosine /Sunset Yellow FCF added in foods.
298(E)-18-20/5/06 Amendments-Manual of method of analysis.
278(E)-9/5/06 Amendments for the meaning of ‘Cream’; Use of Food Additives in cream.
277(E)-9/5/06 Meaning of ‘Tea’ and ‘Green Tea’, label declaration and parameters for ‘Flavoured tea’.
S.O.582 (E)-19/4/06 Training in food inspection & sampling work by Food Authorities.
208(E)-4/4/06 Specifications of blue pigments & colorants to be used for mineral water packaging.
207(E)-4/4/06 “Packaged Drinking water”.
159(E)-16/3/06 PFA (II nd Amendment) Rules, 2005, G.R.S.185 (E)
152(E)-10/3/06 Amendment [Prevention of Food Adulteration Rules, 1955] “37-E labeling of Genetically Modified food”.
295(E)-8/3/06 Revision of Order S.O.378(E),allowing manufacture of DDT for use in disinfection. Export Goods.
131(E)-3/3/06 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
12/01/2023 Prevention of Food Adulteration (Fourth Amendment) Rule 2005, G.R.S.356 (E).
52(E)-6/2/06 Inclusion of new substances in Schedule to Insecticides Act, 1968.
7(E)-6/1/06 PFA Rule, 2006. Insertion of Rice and other new entries.
7(E)-6/1/06 PFA Rule, 2006. Insertion of Rice and other new entries.
8(E)-6-19/1/06 Standards for Whole and Powdered Spices.
S.O. 10(E)-4/1/06 Inspection ,Testing & General Conditions for Import of Pet Food Products of Animal Origin.
S.O. 34(E)-12/1/06 Ministry of Agriculture Dept. of Animal Husbandry, Dairying & Fisheries.
S.O. 60(E)-13/1/06 Fruit Products Order, 2006.
27(E)-19.1.06 Insertion of Sucralose along with Acesulfame Potassium.
754-30.12. 2005 Cigarettes and other Tobacco Products.
S.O. 1842-29 .12.05 Import of Pet Food Products Of animal Origin.
G.S.R. 731-21.12.05 PFA(11th Amendment 2005)-Rule 42, Rule 49, A.17.01, A.17.07, A.17.09.01.
S.O. 1794-16-21/12/05 Ex-Officio: The Director, Central Food Laboratory- Mysore and Pune.
277(E)-06/5/05 Specifications for Tea and Green Tea.
276 (E)- 06/5/05 Changes in Prevention of Food Adulteration Rules, 1955 (Rule-22).
34(E)- 06/5/05 Additional Food additives & Technical Functions.
Bill-12th December 2005 THE FOOD SAFETY AND STANDARDS BILL,2005.
S.O. 1747-12/12/05 Notice to return the registration certificates of certain Insecticides granted.
706-6/12/05 [PFA (4th Amendment) Rules, 2005].
698-30/11/05 Cigarettes and other Tobacco Products - 2nd Amendment Rules, 2005.
694-25/11/05 PFA Rules, 2005. 1. Labeling Requirements of Pre-packaged Foods.2. Definitions.
688-23/11/05 PFA Act (10th Amendment) Rules, 2005.Regarding: Best Before Dates Not Applicable to; Wines, Liquors etc.
684-22/11/05 Edible Oils Packaging (Regulation) Amendment.
682-23/11/05 International Numbering System (INS) for Food Additives & insertions for non-dairy whip topping.
680-23/11/05 Standards Of Weights And Measures (General) Fourth Amendment.
S.O. 670-17/11/05 PFA (8th Amendment) Rules, 2005.
S.O. 659-9/11/05 PFA (6th Amendment) Rules, 2005. [Food sold in packaged condition shall be sent for analysis without opening the package…].
S.O. 655-10/11/05 PFA (7th Amendment) Rules, 2005.
S.O. 1579-8/11/05 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
S.O. 1579-8/11/05 Central Government reconstitutes the Central Committee for the Food Standards with members for all sub-sections and appoints the Secretary.
S.O. 1534-25/10/05 Manufacture of Dichloro Diphenyl Trichloroethane (DDT) for export in vector control for public health purposes.
S.O. 1533-25/10/05 Use of “Endosulfan” in Kerala should be kept on hold.
S.O. 1532-25/10/05 “LINDANE” Cancellation of Certificate of Registration order.
S.O. 1545-24/10/05 In the “Meat Food Products” order a) Insertion of certain words) Category of meat products manufacturers & their respective license fees.
646-20/10/05 PFA Rule 2005 – Manufacturing, packing, or processing of food with 20 or more people to be supervised by person with certain qualification.
12/01/2023 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
6370-17/10/05 Gazette Director and Chief Technical Officer of Central Food Laboratory: Kolkata.
S.O. 1500-17/10/05 Directore of Central Food Laboratory.
S.O. 1482-10/10/05 Monocrotophos – “Banned For Use On Vegetables”
616-29/9/05 Substitution of Date for Cigarettes and Other Tobacco Products.
S.O. 1377-21/9/05 Tea (Amendment) Rules, 2005 – Substitution of certain words.
S.O. 1112-9/8/05 Prevention of Food Adulteration Amendment Rules 2005.
526-8/8/05 Gazette Meat Products -- Corrigendum.
S.O. 1104-6/8/05 Gazette Livestock Importation Act -- Notification.
520(E)-4/8/05 Packaged Drinking Water
S.O. 1086(E)-1/8/05 Jute Packaging Material Compulsory Use In Packing Commodities.
S.O. No.1080(E) & 1081-29/7/05 Insecticides Act -- Notification.
S.O. No.496(E)-27/7/05 Cigarettes and other Tobacco Products -- Notification
S.O. No.1068(E) -25/7/05 Central Committee for Food Standards -- Notification.
1044(E)-25/7/05 Live-Stock Importation Act.
1013(E)-12/7/05 FRUIT PRODUCTS (AMENDMENT) ORDER, 2005.
957(E)-6/7/05 Jute Packaging Materials –Date of enforcement.
F.8(86)/EA/Env./2005(i)/ 485-2/6/05 DEPARTMENT OF ENVIRONMENT, FORESTS AND WILD LIFE
185(E)-21/3/05 PFA (II Amendment) Rules, 2005.
03/01/18 388(E)-25.6.04 Use of Additives in Food Products.
555 (E)-18/7/03 Plantation White Sugar, Khandsari Sugar, Honey, Gur / Jaggery, Cube sugar, Dextrose, --- Icing Sugar, Common Salt, --- Iron Fortified Common Salt, Lozenges, Chewing gum, chocolate, -----Additives for all the above products ---
509 (E)-24/6/03 Meat Products ----- Table Margarine, Bakery & Industrial Margarine, Partially Hydrogenated & Winterised Soyabean Oil -------- Fat Spread -----
497 (E)-20/6/03 Low Fat Panner, Ice Candy, Cream, Cream Powder, Cheese, Ripened Cheese, Mould Ripened Cheese, Unripened Cheese, Processed Cheese, -------------
489 (E)-16/6/03 Thermally Processed Fruits ----- Thermally Fruit Cocktail ---- All Fruits & Vegetable Products ----
111 (E)-11/6/03 Fish & Fish Products – Frozen Lobsters ---- Total Volatile Base (Nitrogen) -----
504 (E)-7/5/03 Madhya Pradesh Govt. Milk & Milk Product Order – Controlling Officer ------------ Milk Product Means ------ Cottage Cheese, Khoya, etc. -----
402 (E)-14/5/03 Rule 2 Clause (db) “after age of four months” shall be substituted “after age of six months”.
Rule 2 Clause (e) insert GMP for Food Additives.
Rule 5 – Appendixes
Rule 25 shall be omitted
Rule 26 – “except otherwise provided in these rules and in Appendix B & C”---Food Additives.
12/01/2023 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
401 (E)-14/5/03 Rule 42, in sub-rule (zzz) (14) Crush the bottle after use Packaged Drinking Water / Natural Mineral Water.
400 (E)-14/5/03 Rule 12 – B, in sub-rule (1) – (a) – “Provided that the manufacturing / packing, processing of food in any establishment where ten or more persons more than twelve months in hotels / restaurants, --- supervised by person having Degree in Science with Chemistry / Home Science / Food Technology or Dip. In Food Technology”
111 (E)-18/2/03 I] Mineral Water – Pesticides Residue – 0.0001 mg/litre II] Total Pesticides Residues – 0.0005 mg/litre Packaged Dinking Water - Pesticides Residue – 0.0001 mg/litre Total Pesticides Residues – 0.0005 mg/litre --------- Licencing Conditions -------
101 (E)-11/2/03 i] In Rule 13, sub-rule (1) the words “above the age of eight years” shall be omitted
ii] 51 duration of Licences.

iii] Insert form No. IX in Appendix A.
853 (E)-30/12/02 28.A Use of Lake Colours, Rule 32 Clause (i) Labeling on bottle, rule 42 …… (labeling)—Every package of food having added Caffeine---- “Contains Caffeine” ------- , A.26.17- Aluminium Lake of Sunset Yellow FCF….. specifications……..
852 (E)-30/12/02 Sale of Fresh Fruits and Vegetables, Coffee, Roasted Coffee, etc. Chicory, Soluble Coffee Powder, ---- their analytical specifications…..
439 (E)-19/6/02

(A) In PFA Rules 1955 for item no. 16 & entries relating thereto the following shall be substituted , viz. "READY TO SERVE BEVERAGES" - Sulphur Dioxide[70] OR Benzoic Acid[120]

(B) In Appendix B-

(i) In item A-32

(a) after clause 3,the following clause shall be inserted , viz. "3A PACKAGING MATERIALS" - Shall be packed in PE, PVC PET & PBT.

(b) In clause 4, in table

(i) aginst SI no. 10 - Mineral oil in column (3) for words "Not detectable" the word "absent".

(ii) SI no. 11 - Phenolic Compounds "

(iii) SI no. 30 - Cyanide for - "Not more than 0.07mg/litre" the word "absent"

(iv) SI no. 39 - Beta for the words "Pico curie"/litre(pCi) the words "Bacquerel/litre(Bq)" shall be sustained

(ii) in item A-33

(a)"Sterile" - "Hygiene"

(c) Colour migration limit

(C) In table

310 (E)-1.5.02 In item A.11.02.18,relating to INFANT MILK FOOD & in item A11.02.18.03, relating to PROCESSED CEREAL BASED WEANING FOOD & in item A.11.02.18.02, relating to MILK-CEREAL BASED WEANING FOOD, following shall be inserted - Yeast & Mould count, E.coli, etc.
251 (E)-4/4/02 In PFA Rules, 1955 in rule 65, in the Table in item 15, in clause(c) after the words "Milk products" the following shall be inserted : (having less than 2 percentage fat) and in another column, 0.20(on whole basis)
908 (E)-20/12/01 Declaration of Vegetarian Foods on the label by using Green Symbol and other labeling specifications
896 (E)-11/12/01 In rule 55,in the table, for item no.16 ------Ready to serve beverages In Appendix B, in item A-32 Regarding Packaging Materials
895 (E)-11/12/01 In rule 55 for serial no. 29 substitution "29(a) flour confectionery (b) Filled Chocolates" In Appendix 'B' to the said rule - for item --- A.07.03 the following item shall be substituted, namely "Honey-----" Specification of Honey
402 (E)-14/5/03 672 (E)-17.9.01 In rule 3, in sub-rule (2),- (a) for the Table 1, the following Table shall be substituted, namely :- --- Table ----
401 (E)-14/5/03 668 (E)-17.9.01 For rule 22, the following shall be substituted, namely :"22. Quantity of sample to be sent to the public analyst :- The quantity of sample of food to be sent to the public analyst/Director for analysis shall be specified in the Table below : TABLE -----------------
358 (E)-16/5/01 Symbol and Colour Code on Food Packages containing Vegetarian Food material - Green colour symbol
111 (E)-18/2/03 320 (E)-2.5.01 M
297 (E)-26/4/01 Insertion in Appendix 'B', after item A.18.12 of the PFA Act - Malt Based Foods
245 (E)-4.4.01 Declaration of Non-vegetarian Food on the label by using symbol of brown colour of given dimensions.
165 (E)-7.3.01 Foreign matter in food grains
76 (E)-7.2.01 Label declaration for tobacco & pan masala AND matter regarding MSG, Sod. Bicarbonate, sequestering & buffering agents, lactose syrup etc.
68 (E)-5.2.01 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
68 (E)-5.2.01 Substitution for the word soy flour - solvent extracted etc.
67 (E)-5.2.01

    1. Cheese and processed cheese

    2. Atta

    3. Maida

    4. Semolina

    5. Whole Meal Barley Powder or Barley flour or Choker
7 (E)-4.1.01

Changes for VanaspatiSolvent extracted soy flour

Solvent extracted groundnut flour

Solvent extracted sesame flour

Solvent extracted coconut flour Solvent extracted cotton seed flour
878 (E)-20/11/2000 Foreign matter in food grains
877 (E)-20/11/2000 Label declaration - Name and complete address of the manufacturers and the manufacturing unit etc.
770 (E)-4/10/2000 In Appendix B in item A.14 and in item A.14.01 regarding tea containing natural flavours and natural flavouring substances
761 (E)-29/9/2000 Addition for namkeen AND Labeling details for alcoholic beverages AND Specifications for Alcoholic beverages,non-alcoholic beer, gin, brandy, rum, vodka, table wines etc.
760 (E)-29/9/2000 Label declaration for Packaged Drinking Water and its specification
759 (E)-29/9/2000 Declaration on the label of Mineral Water and its specification
758 (E)-29/9/2000 Addition in rule 74, in sub-rule (2), the table - Fresh, frozen and dried sea foods and pulses.
718 (E)-13/9/2000 Flavour emulsion and flavour paste for use in carbonated or non-carbonated beverages.
716 (E)-13/9/2000 Label for Common Salt containing permitted anti-caking agents
537 (E)-13/6/2000

    1. Extraneous addition of colouring matter to be mentioned on the label

    2. Best Before up to month and year ………….. etc.
501 (E)-29/5/2000

    1. In rule 25 for the word, figure, brackets and letter "Rule 32 (c)" the word, figure, brackets and letter "Rule 32 (b)" shall be substituted ;

    2. In Appendix "B", in item A.11.02.11, A.11.02.13.01 - total acidity expressed as lactic acid

    3. Changes regarding Milk Powder
464 (E)-17/5/2000 Definition of Malt based food and its specification
463 (E)-17/5/2000 Declaration of Non-vegetarian Food on the label by using symbol with a Chord of given dimensions
418 (E)-10/5/2000 Label for Common Salt containing permitted anti-caking agents
354 (E)-26/4/2000 Substitution for Acesulfame K and Saccharin Sodium AND Specification
107 (E)-11/2/2000

    1. Cheese or processed cheese

    2. Veterinary drugs in foods

    3. Milk

    4. Atta or resultant atta, Maida, Semolina, Barley Flour
85 (E)-3/2/2000 Packaged Drinking Water.
14 (E)-5/1/2000 Non-Vegetarian Food.
809 (E)-10/12/99 Name and complete address of, and the location of the manufacturing unit, and in case the manufacturer is not the packer, the name and address …………………….etc.
808 (E)-10/12/99 Label declaration of Natural Mineral Water AND Definition, types and specifications of Natural Mineral Water AND Labelling Prohibitions.
808 (E)-10/12/99 Label declaration of Natural Mineral Water AND Definition, types and specifications of Natural Mineral Water AND Labelling Prohibitions.
770 (E)-15/11/99 Changes regarding extraneous addition of colouring matter in different food products to be mentioned on the Label
769 (E)-15/11/99

    Amendments in the PFA (10th Amendment) Rules,1998,namely : 1. In rule 1 in sub-rule (2), the words, figures, brackets and letters "rule 3, clause (a), clause (c) and clause (d) of rule 4," shall be omitted;

    2. Rule 3 shall be omitted;

    3. Clauses (a), (b), (c) and (d) of rule 4 shall be omitted.
695 (E)-11/10/99 Changes regarding Spices and Condiments.
694 (E)-11.10.99

    Changes regarding

    1. utensils and containers

    2. flavoured tea
693 (E)-11.10.99 Solvent extracted soy flour, Solvent extracted groundnut flour Solvent extracted sesame flour, Solvent extracted coconut flour Solvent extracted cotton seed flour
692 (E)-11/10/99 Substitution for aflatoxin, deoxynivalenol
691 (E)-11/10/99 The plate used for the manufacture of tins for packing edible oilsss
429 (E)-11/6/99 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
429 (E)-11/6/99 Flavour emulsions and flavour paste for use in carbonated and non-carbonated beverages AND its Label declaration jam, marmalade and jellies
396 (E)-27/5/99

    1. Label declaration - use of mixture of Aspertame (Methyl Ester) and Acesulfame Potassium Sweeteners

    2. Insertion regarding use of Aspertame (Methyl Ester) and Acesulfame-K artificial sweeteners.

    3. Use of Nisin as preservative.

    4. Use of Modified Starches

    5. Use of Sucrose Acetate Isobutyrate6. Specifications for Acesulfame K
241 (E)-5/4/99

    1. Labelling of edible oils and fats

    2. Relating to lead in Edible oils and fats

    3. Relating to Nickel in Edible oils and fats

    4. Lactic acid, butyric acid, valeric acid, cinnamon oil, ethyl butyrate as flavouring agents in Edible oils and fats

    5. Other specifications relating to Edible oils and fats.
240 (E)-5/4/99 In rule 3, sub rule (2), in the proviso, for Table II - Substitution for the Name of the Central Food Laboratory and Local areas.
131 (E)-23/2/99 Substitution for aflatoxin, deoxynivalenol.
710 (E)-30/11/98 Label declaration on the containers in which edible oil is packed.
694 (E)-20/11/98 Changes regarding 1. utensils and containers In Appendix B 2. tea contains natural flavours and natural flavouring substances
693 (E)-20/11/98 In rule 4 in sub-rule (6) for the letters and figures "Rs.200" wherever they occur, the letters and figures "Rs. 1000" shall be substituted In Appendix 'A" to the said rules, in Form I and Form I-A, for the letters and figures "Rs. 200" wherever they occur, the letter and figures "Rs.1000" shall be substituted
692 (E)-20/11/98

    1. Pepper White Whole and Powder

    2. Honey
535 (E)-28/8/98

    1. Label declaration - Food containing Aspertame and Acesulfame Potassium Sweeteners

    2. Use of Nisin as a preservative in coconut water drink

    3. Use of modified starches Use of sucrose acetate isobutyrate.
482 (E)-7/8/98 Malt Based Foods
380 (E)-25/6/98

    1. Extraneous addition of colouring matter to be mentioned on the label

    2. Best Before up to month and year ………….. etc.

    3. Principal display panel, its area, size and letter, etc.
178 (E)-6/4/98 In Appendix "B", in item A.11.02.17 Substitution for the word Khoya Substitution of the figures and words "20 percent"
177 (E)-6/4/98 Changes In sub-rule (1) of rule 47 - may contain filler articles In rule 55 of the principal rules In rule 57 of the principal rules After rule 61 D of the principal rules - insertion namely 61 E - Use of Xanthan Gum.
176 (E)-6/4/98 Substitution in sub-item (I) relating to Pickles
175 (E)-6/4/98 In second proviso, in clause (ii), in sub clause (b), for the figures "31-3-97", the figures, letters and words "31st March, 1999" shall be substituted.
174 (E)-6/4/98 Label declaration.
173 (E)-6/4/98 Changes in rule 3, sub-rule (2), in the proviso, for Table II relating to the list of Central food Laboratories.
172 (E)-6/4/98 In rule 74, in sub-rule (2) - Doses of Irradiation for rice; semolina, wheat atta and maida; mango; raisins, figs & dried dates; ginger, garlic and shallots (small onions); meat and meat products including chicken.
171 (E)-6/4/98 In Appendix 'B', after item A.26.14 insertion relating to Colour Brilliant Blue FCF after item A.26.16 insertion relating to Colour Fast Green FCF.
64 (E)-3/2/98 After item number 37 and the entries relating thereto, the following item, number and entries shall be added, namely : - "38 Mineral Water - 3000 ml in original sealed condition"
670 (E)-27/11/97 Labelling of Table Iodised Salt/Iron fortified salt AND Common Salt …….
382 (E)-10/7/97 Food Packaging Material to be sent to public analyst.
381 (E)-10/7/97 Substitution for sucrose, changes related to cocoa butter, partly skimmed sweetened condensed milk
380 (E)-10/7/97 Modifications in Rule 2
379 (E)-10/7/97 Substitution of words in Appendix - in item A.16.16
378 (E)-10/7/97 Substitution for the word Khoya AND other substitution
306 (E)-4/9/97 Substitution for wheat flour AND Labelling regarding extraneous colouring matter - Contains permitted natural/synthetic food colours.
304 (E)-4/6/97

    In rule 28 - for the words "synthetic colours, wherever they occur, the words "synthetic food colours" shall be substituted.

    In rule 29 - use of permitted synthetic food colours prohibited in certain foods.

    In rule 30 - substitution of maximum limit.

    In rule 42 - for the words "coal-tar food colour", the words "synthetic food colour" shall be substituted.

    In rule 48-A for the words "synthetic colours", the words "synthetic food colours" shall be substituted..
283 (E)-29/5/97 Insertion in Appendix 'B', after item A.25.02.01 - A.25.03 Chocolate.
149 (E)14/3/97 Substitution in item A.11.02.22 and in item A.11.02.22.01 relating to Milk Protein
92 (E)-25/2/97 Use of permitted synthetic food colours prohibited.
41 (E)-29/1/97 Changes in · rule 32, in clause (b) - a declaration on the label shall be made by inserting the word "Gelatine - Animal Origin"· rule 39 - addition of words "or approved for medical purpose"· rule 49, in sub-rule (16) addition of words· in Appendix 'B' declaration on the labels regarding - low fat cream, medium fat cream, high fat cream, - dried ice cream mix- spray dried milk powder- Yoghurt - Thermised or Heat Treated Yoghurt
6 (E)-6/1/97 Labelling of Table iodised salt and common salt etc.
280 (E)-16/7/96 Substitution in Appendix 'B' in item A.11.02.22 relating to milk protein.
278 (E)-16/7/96 Label declaration on carbonated water AND specifications for lactic acid, malic acid, vegetable oils etc.
121 (E)-11/3/96 Changes regarding Infants in the rules 42, 57 and 61-C
492 (E)-18.11.91 Extraneous addition or colouring matter to be declared on label AND other declarations on the label
5/2/2016 Order - The time line for conversion of pre existing licenses, registrations or permissions
27/11/2016 Notification - License for Food Business.
11/8/2015 Extension of time period to the FSSAI License number and logo on the label of the food products.
5-6/8/2015 Extension of time period to the FSSAI License number and logo on the label of the food products.
4/2/15 Extension of time period w.r.t. proviso 2.1.2 (standards relating to caramel & glazing agents).
4/2/15 Extension of License period
21/1/15 Order- registration & Licensing of FBO-Cooperative Society
24/1/15 Grant of License for Exporting FBOs
14/1/15 Order-License & registration of Small dairy Business Operators
7/1/15 Instruction- Use of existing packaging material with old license number for FBOs of New Geographic regions
23/6/2014 Clarification on FSSAI logo and license number & sticker on imported foods
20/6/2014 Issuing of Licenses of Milk & Milk products by Food Safety Commissioners
11/06/2014 Uniform Numbering of License
12/10/2012 Licenses- Importers to take license before 4.12.2012
9.7.12 Indian Food Code-Food Categorization System
Corrigenda-21/12/2011 FSSAI (Licensing & Registrations)
5.8.2011 Food Safety and Standards (Licensing and Registration of Food Businesses) regulation, 2011.
482(E)-7-17/8/06 Corrections –GSR 435(E).
440(E)-17-21/7/06 Tolerance limit of insecticides.
439(E)-13-21/7/06 Sale of Food Additives
435(E)-27/7/06 Amendment in the tolerance limit of insecticides in imported wheat.
425(E)-17/7/06 Standards of Weight and Measures (Packaged Commodities) Amendment Rules.
398(E)-3/7/06 PFA-Amendments V-Infant & Weaning Foods.
400(E)-23.6-5/7/06 Labeling for Oligofructose & Gellan Gum.
396(E)-4/7/06 Tolerance limit for insecticide on the imported wheat.
S.O.906 (E)-14/6/06 Tariff Values of different Food Products.
S.O.854 (E)-31.5-5/6/06 Delegation of Licensing Powers.
355(E)-6-9-6-06 Amendment of PFA rule-insert rule “49A Food recall procedure”.
325(E)-29-31/5/06 Maximum limit of Erythrosine /Sunset Yellow FCF added in foods.
298(E)-18-20/5/06 Amendments-Manual of method of analysis.
278(E)-9/5/06 Amendments for the meaning of ‘Cream’; Use of Food Additives in cream.
277(E)-9/5/06 Meaning of ‘Tea’ and ‘Green Tea’, label declaration and parameters for ‘Flavoured tea’.
S.O.582 (E)-19/4/06 Training in food inspection & sampling work by Food Authorities.
208(E)-4/4/06 Specifications of blue pigments & colorants to be used for mineral water packaging.
207(E)-4/4/06 “Packaged Drinking water”.
159(E)-16/3/06 PFA (II nd Amendment) Rules, 2005, G.R.S.185 (E)
152(E)-10/3/06 Amendment [Prevention of Food Adulteration Rules, 1955] “37-E labeling of Genetically Modified food”.
295(E)-8/3/06 Revision of Order S.O.378(E),allowing manufacture of DDT for use in disinfection. Export Goods.
131(E)-3/3/06 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
12/01/2023 Prevention of Food Adulteration (Fourth Amendment) Rule 2005, G.R.S.356 (E).
52(E)-6/2/06 Inclusion of new substances in Schedule to Insecticides Act, 1968.
7(E)-6/1/06 PFA Rule, 2006. Insertion of Rice and other new entries.
7(E)-6/1/06 PFA Rule, 2006. Insertion of Rice and other new entries.
8(E)-6-19/1/06 Standards for Whole and Powdered Spices.
S.O. 10(E)-4/1/06 Inspection ,Testing & General Conditions for Import of Pet Food Products of Animal Origin.
S.O. 34(E)-12/1/06 Ministry of Agriculture Dept. of Animal Husbandry, Dairying & Fisheries.
S.O. 60(E)-13/1/06 Fruit Products Order, 2006.
27(E)-19.1.06 Insertion of Sucralose along with Acesulfame Potassium.
754-30.12. 2005 Cigarettes and other Tobacco Products.
S.O. 1842-29 .12.05 Import of Pet Food Products Of animal Origin.
G.S.R. 731-21.12.05 PFA(11th Amendment 2005)-Rule 42, Rule 49, A.17.01, A.17.07, A.17.09.01.
S.O. 1794-16-21/12/05 Ex-Officio: The Director, Central Food Laboratory- Mysore and Pune.
277(E)-06/5/05 Specifications for Tea and Green Tea.
276 (E)- 06/5/05 Changes in Prevention of Food Adulteration Rules, 1955 (Rule-22).
34(E)- 06/5/05 Additional Food additives & Technical Functions.
Bill-12th December 2005 THE FOOD SAFETY AND STANDARDS BILL,2005.
S.O. 1747-12/12/05 Notice to return the registration certificates of certain Insecticides granted.
706-6/12/05 [PFA (4th Amendment) Rules, 2005].
698-30/11/05 Cigarettes and other Tobacco Products - 2nd Amendment Rules, 2005.
694-25/11/05 PFA Rules, 2005. 1. Labeling Requirements of Pre-packaged Foods.2. Definitions.
688-23/11/05 PFA Act (10th Amendment) Rules, 2005.Regarding: Best Before Dates Not Applicable to; Wines, Liquors etc.
684-22/11/05 Edible Oils Packaging (Regulation) Amendment.
682-23/11/05 International Numbering System (INS) for Food Additives & insertions for non-dairy whip topping.
680-23/11/05 Standards Of Weights And Measures (General) Fourth Amendment.
S.O. 670-17/11/05 PFA (8th Amendment) Rules, 2005.
S.O. 659-9/11/05 PFA (6th Amendment) Rules, 2005. [Food sold in packaged condition shall be sent for analysis without opening the package…].
S.O. 655-10/11/05 PFA (7th Amendment) Rules, 2005.
S.O. 1579-8/11/05 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
S.O. 1579-8/11/05 Central Government reconstitutes the Central Committee for the Food Standards with members for all sub-sections and appoints the Secretary.
S.O. 1534-25/10/05 Manufacture of Dichloro Diphenyl Trichloroethane (DDT) for export in vector control for public health purposes.
S.O. 1533-25/10/05 Use of “Endosulfan” in Kerala should be kept on hold.
S.O. 1532-25/10/05 “LINDANE” Cancellation of Certificate of Registration order.
S.O. 1545-24/10/05 In the “Meat Food Products” order a) Insertion of certain words) Category of meat products manufacturers & their respective license fees.
646-20/10/05 PFA Rule 2005 – Manufacturing, packing, or processing of food with 20 or more people to be supervised by person with certain qualification.
12/01/2023 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
6370-17/10/05 Gazette Director and Chief Technical Officer of Central Food Laboratory: Kolkata.
S.O. 1500-17/10/05 Directore of Central Food Laboratory.
S.O. 1482-10/10/05 Monocrotophos – “Banned For Use On Vegetables”
616-29/9/05 Substitution of Date for Cigarettes and Other Tobacco Products.
S.O. 1377-21/9/05 Tea (Amendment) Rules, 2005 – Substitution of certain words.
S.O. 1112-9/8/05 Prevention of Food Adulteration Amendment Rules 2005.
526-8/8/05 Gazette Meat Products -- Corrigendum.
S.O. 1104-6/8/05 Gazette Livestock Importation Act -- Notification.
520(E)-4/8/05 Packaged Drinking Water
S.O. 1086(E)-1/8/05 Jute Packaging Material Compulsory Use In Packing Commodities.
S.O. No.1080(E) & 1081-29/7/05 Insecticides Act -- Notification.
S.O. No.496(E)-27/7/05 Cigarettes and other Tobacco Products -- Notification
S.O. No.1068(E) -25/7/05 Central Committee for Food Standards -- Notification.
1044(E)-25/7/05 Live-Stock Importation Act.
1013(E)-12/7/05 FRUIT PRODUCTS (AMENDMENT) ORDER, 2005.
957(E)-6/7/05 Jute Packaging Materials –Date of enforcement.
F.8(86)/EA/Env./2005(i)/ 485-2/6/05 DEPARTMENT OF ENVIRONMENT, FORESTS AND WILD LIFE
185(E)-21/3/05 PFA (II Amendment) Rules, 2005.
03/01/18 388(E)-25.6.04 Use of Additives in Food Products.
555 (E)-18/7/03 Plantation White Sugar, Khandsari Sugar, Honey, Gur / Jaggery, Cube sugar, Dextrose, --- Icing Sugar, Common Salt, --- Iron Fortified Common Salt, Lozenges, Chewing gum, chocolate, -----Additives for all the above products ---
509 (E)-24/6/03 Meat Products ----- Table Margarine, Bakery & Industrial Margarine, Partially Hydrogenated & Winterised Soyabean Oil -------- Fat Spread -----
497 (E)-20/6/03 Low Fat Panner, Ice Candy, Cream, Cream Powder, Cheese, Ripened Cheese, Mould Ripened Cheese, Unripened Cheese, Processed Cheese, -------------
489 (E)-16/6/03 Thermally Processed Fruits ----- Thermally Fruit Cocktail ---- All Fruits & Vegetable Products ----
111 (E)-11/6/03 Fish & Fish Products – Frozen Lobsters ---- Total Volatile Base (Nitrogen) -----
504 (E)-7/5/03 Madhya Pradesh Govt. Milk & Milk Product Order – Controlling Officer ------------ Milk Product Means ------ Cottage Cheese, Khoya, etc. -----
402 (E)-14/5/03 Rule 2 Clause (db) “after age of four months” shall be substituted “after age of six months”.
Rule 2 Clause (e) insert GMP for Food Additives.
Rule 5 – Appendixes
Rule 25 shall be omitted
Rule 26 – “except otherwise provided in these rules and in Appendix B & C”---Food Additives.
12/01/2023 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
401 (E)-14/5/03 Rule 42, in sub-rule (zzz) (14) Crush the bottle after use Packaged Drinking Water / Natural Mineral Water.
400 (E)-14/5/03 Rule 12 – B, in sub-rule (1) – (a) – “Provided that the manufacturing / packing, processing of food in any establishment where ten or more persons more than twelve months in hotels / restaurants, --- supervised by person having Degree in Science with Chemistry / Home Science / Food Technology or Dip. In Food Technology”
111 (E)-18/2/03 I] Mineral Water – Pesticides Residue – 0.0001 mg/litre II] Total Pesticides Residues – 0.0005 mg/litre Packaged Dinking Water - Pesticides Residue – 0.0001 mg/litre Total Pesticides Residues – 0.0005 mg/litre --------- Licencing Conditions -------
101 (E)-11/2/03 i] In Rule 13, sub-rule (1) the words “above the age of eight years” shall be omitted
ii] 51 duration of Licences.

iii] Insert form No. IX in Appendix A.
853 (E)-30/12/02 28.A Use of Lake Colours, Rule 32 Clause (i) Labeling on bottle, rule 42 …… (labeling)—Every package of food having added Caffeine---- “Contains Caffeine” ------- , A.26.17- Aluminium Lake of Sunset Yellow FCF….. specifications……..
852 (E)-30/12/02 Sale of Fresh Fruits and Vegetables, Coffee, Roasted Coffee, etc. Chicory, Soluble Coffee Powder, ---- their analytical specifications…..
439 (E)-19/6/02

(A) In PFA Rules 1955 for item no. 16 & entries relating thereto the following shall be substituted , viz. "READY TO SERVE BEVERAGES" - Sulphur Dioxide[70] OR Benzoic Acid[120]

(B) In Appendix B-

(i) In item A-32

(a) after clause 3,the following clause shall be inserted , viz. "3A PACKAGING MATERIALS" - Shall be packed in PE, PVC PET & PBT.

(b) In clause 4, in table

(i) aginst SI no. 10 - Mineral oil in column (3) for words "Not detectable" the word "absent".

(ii) SI no. 11 - Phenolic Compounds "

(iii) SI no. 30 - Cyanide for - "Not more than 0.07mg/litre" the word "absent"

(iv) SI no. 39 - Beta for the words "Pico curie"/litre(pCi) the words "Bacquerel/litre(Bq)" shall be sustained

(ii) in item A-33

(a)"Sterile" - "Hygiene"

(c) Colour migration limit

(C) In table

310 (E)-1.5.02 In item A.11.02.18,relating to INFANT MILK FOOD & in item A11.02.18.03, relating to PROCESSED CEREAL BASED WEANING FOOD & in item A.11.02.18.02, relating to MILK-CEREAL BASED WEANING FOOD, following shall be inserted - Yeast & Mould count, E.coli, etc.
251 (E)-4/4/02 In PFA Rules, 1955 in rule 65, in the Table in item 15, in clause(c) after the words "Milk products" the following shall be inserted : (having less than 2 percentage fat) and in another column, 0.20(on whole basis)
908 (E)-20/12/01 Declaration of Vegetarian Foods on the label by using Green Symbol and other labeling specifications
896 (E)-11/12/01 In rule 55,in the table, for item no.16 ------Ready to serve beverages In Appendix B, in item A-32 Regarding Packaging Materials
895 (E)-11/12/01 In rule 55 for serial no. 29 substitution "29(a) flour confectionery (b) Filled Chocolates" In Appendix 'B' to the said rule - for item --- A.07.03 the following item shall be substituted, namely "Honey-----" Specification of Honey
402 (E)-14/5/03 672 (E)-17.9.01 In rule 3, in sub-rule (2),- (a) for the Table 1, the following Table shall be substituted, namely :- --- Table ----
401 (E)-14/5/03 668 (E)-17.9.01 For rule 22, the following shall be substituted, namely :"22. Quantity of sample to be sent to the public analyst :- The quantity of sample of food to be sent to the public analyst/Director for analysis shall be specified in the Table below : TABLE -----------------
358 (E)-16/5/01 Symbol and Colour Code on Food Packages containing Vegetarian Food material - Green colour symbol
111 (E)-18/2/03 320 (E)-2.5.01 M
297 (E)-26/4/01 Insertion in Appendix 'B', after item A.18.12 of the PFA Act - Malt Based Foods
245 (E)-4.4.01 Declaration of Non-vegetarian Food on the label by using symbol of brown colour of given dimensions.
165 (E)-7.3.01 Foreign matter in food grains
76 (E)-7.2.01 Label declaration for tobacco & pan masala AND matter regarding MSG, Sod. Bicarbonate, sequestering & buffering agents, lactose syrup etc.
68 (E)-5.2.01 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
68 (E)-5.2.01 Substitution for the word soy flour - solvent extracted etc.
67 (E)-5.2.01

    1. Cheese and processed cheese

    2. Atta

    3. Maida

    4. Semolina

    5. Whole Meal Barley Powder or Barley flour or Choker
7 (E)-4.1.01

Changes for VanaspatiSolvent extracted soy flour

Solvent extracted groundnut flour

Solvent extracted sesame flour

Solvent extracted coconut flour Solvent extracted cotton seed flour
878 (E)-20/11/2000 Foreign matter in food grains
877 (E)-20/11/2000 Label declaration - Name and complete address of the manufacturers and the manufacturing unit etc.
770 (E)-4/10/2000 In Appendix B in item A.14 and in item A.14.01 regarding tea containing natural flavours and natural flavouring substances
761 (E)-29/9/2000 Addition for namkeen AND Labeling details for alcoholic beverages AND Specifications for Alcoholic beverages,non-alcoholic beer, gin, brandy, rum, vodka, table wines etc.
760 (E)-29/9/2000 Label declaration for Packaged Drinking Water and its specification
759 (E)-29/9/2000 Declaration on the label of Mineral Water and its specification
758 (E)-29/9/2000 Addition in rule 74, in sub-rule (2), the table - Fresh, frozen and dried sea foods and pulses.
718 (E)-13/9/2000 Flavour emulsion and flavour paste for use in carbonated or non-carbonated beverages.
716 (E)-13/9/2000 Label for Common Salt containing permitted anti-caking agents
537 (E)-13/6/2000

    1. Extraneous addition of colouring matter to be mentioned on the label

    2. Best Before up to month and year ………….. etc.
501 (E)-29/5/2000

    1. In rule 25 for the word, figure, brackets and letter "Rule 32 (c)" the word, figure, brackets and letter "Rule 32 (b)" shall be substituted ;

    2. In Appendix "B", in item A.11.02.11, A.11.02.13.01 - total acidity expressed as lactic acid

    3. Changes regarding Milk Powder
464 (E)-17/5/2000 Definition of Malt based food and its specification
463 (E)-17/5/2000 Declaration of Non-vegetarian Food on the label by using symbol with a Chord of given dimensions
418 (E)-10/5/2000 Label for Common Salt containing permitted anti-caking agents
354 (E)-26/4/2000 Substitution for Acesulfame K and Saccharin Sodium AND Specification
107 (E)-11/2/2000

    1. Cheese or processed cheese

    2. Veterinary drugs in foods

    3. Milk

    4. Atta or resultant atta, Maida, Semolina, Barley Flour
85 (E)-3/2/2000 Packaged Drinking Water.
14 (E)-5/1/2000 Non-Vegetarian Food.
809 (E)-10/12/99 Name and complete address of, and the location of the manufacturing unit, and in case the manufacturer is not the packer, the name and address …………………….etc.
808 (E)-10/12/99 Label declaration of Natural Mineral Water AND Definition, types and specifications of Natural Mineral Water AND Labelling Prohibitions.
808 (E)-10/12/99 Label declaration of Natural Mineral Water AND Definition, types and specifications of Natural Mineral Water AND Labelling Prohibitions.
770 (E)-15/11/99 Changes regarding extraneous addition of colouring matter in different food products to be mentioned on the Label
769 (E)-15/11/99

    Amendments in the PFA (10th Amendment) Rules,1998,namely : 1. In rule 1 in sub-rule (2), the words, figures, brackets and letters "rule 3, clause (a), clause (c) and clause (d) of rule 4," shall be omitted;

    2. Rule 3 shall be omitted;

    3. Clauses (a), (b), (c) and (d) of rule 4 shall be omitted.
695 (E)-11/10/99 Changes regarding Spices and Condiments.
694 (E)-11.10.99

    Changes regarding

    1. utensils and containers

    2. flavoured tea
693 (E)-11.10.99 Solvent extracted soy flour, Solvent extracted groundnut flour Solvent extracted sesame flour, Solvent extracted coconut flour Solvent extracted cotton seed flour
692 (E)-11/10/99 Substitution for aflatoxin, deoxynivalenol
691 (E)-11/10/99 The plate used for the manufacture of tins for packing edible oilsss
429 (E)-11/6/99 Gazette Notification (Food Products Standards and Food Additives) First Amendment Regulations, 2023 related to standards for basmati rice, fowl eggs, lowering of fat content for double-toned milk, limits of naturally occurring formaldehyde in freshwater and marine fish, etc
429 (E)-11/6/99 Flavour emulsions and flavour paste for use in carbonated and non-carbonated beverages AND its Label declaration jam, marmalade and jellies
396 (E)-27/5/99

    1. Label declaration - use of mixture of Aspertame (Methyl Ester) and Acesulfame Potassium Sweeteners

    2. Insertion regarding use of Aspertame (Methyl Ester) and Acesulfame-K artificial sweeteners.

    3. Use of Nisin as preservative.

    4. Use of Modified Starches

    5. Use of Sucrose Acetate Isobutyrate6. Specifications for Acesulfame K
241 (E)-5/4/99

    1. Labelling of edible oils and fats

    2. Relating to lead in Edible oils and fats

    3. Relating to Nickel in Edible oils and fats

    4. Lactic acid, butyric acid, valeric acid, cinnamon oil, ethyl butyrate as flavouring agents in Edible oils and fats

    5. Other specifications relating to Edible oils and fats.
240 (E)-5/4/99 In rule 3, sub rule (2), in the proviso, for Table II - Substitution for the Name of the Central Food Laboratory and Local areas.
131 (E)-23/2/99 Substitution for aflatoxin, deoxynivalenol.
710 (E)-30/11/98 Label declaration on the containers in which edible oil is packed.
694 (E)-20/11/98 Changes regarding 1. utensils and containers In Appendix B 2. tea contains natural flavours and natural flavouring substances
693 (E)-20/11/98 In rule 4 in sub-rule (6) for the letters and figures "Rs.200" wherever they occur, the letters and figures "Rs. 1000" shall be substituted In Appendix 'A" to the said rules, in Form I and Form I-A, for the letters and figures "Rs. 200" wherever they occur, the letter and figures "Rs.1000" shall be substituted
692 (E)-20/11/98

    1. Pepper White Whole and Powder

    2. Honey
535 (E)-28/8/98

    1. Label declaration - Food containing Aspertame and Acesulfame Potassium Sweeteners

    2. Use of Nisin as a preservative in coconut water drink

    3. Use of modified starches Use of sucrose acetate isobutyrate.
482 (E)-7/8/98 Malt Based Foods
380 (E)-25/6/98

    1. Extraneous addition of colouring matter to be mentioned on the label

    2. Best Before up to month and year ………….. etc.

    3. Principal display panel, its area, size and letter, etc.
178 (E)-6/4/98 In Appendix "B", in item A.11.02.17 Substitution for the word Khoya Substitution of the figures and words "20 percent"
177 (E)-6/4/98 Changes In sub-rule (1) of rule 47 - may contain filler articles In rule 55 of the principal rules In rule 57 of the principal rules After rule 61 D of the principal rules - insertion namely 61 E - Use of Xanthan Gum.
176 (E)-6/4/98 Substitution in sub-item (I) relating to Pickles
175 (E)-6/4/98 In second proviso, in clause (ii), in sub clause (b), for the figures "31-3-97", the figures, letters and words "31st March, 1999" shall be substituted.
174 (E)-6/4/98 Label declaration.
173 (E)-6/4/98 Changes in rule 3, sub-rule (2), in the proviso, for Table II relating to the list of Central food Laboratories.
172 (E)-6/4/98 In rule 74, in sub-rule (2) - Doses of Irradiation for rice; semolina, wheat atta and maida; mango; raisins, figs & dried dates; ginger, garlic and shallots (small onions); meat and meat products including chicken.
171 (E)-6/4/98 In Appendix 'B', after item A.26.14 insertion relating to Colour Brilliant Blue FCF after item A.26.16 insertion relating to Colour Fast Green FCF.
64 (E)-3/2/98 After item number 37 and the entries relating thereto, the following item, number and entries shall be added, namely : - "38 Mineral Water - 3000 ml in original sealed condition"
670 (E)-27/11/97 Labelling of Table Iodised Salt/Iron fortified salt AND Common Salt …….
382 (E)-10/7/97 Food Packaging Material to be sent to public analyst.
381 (E)-10/7/97 Substitution for sucrose, changes related to cocoa butter, partly skimmed sweetened condensed milk
380 (E)-10/7/97 Modifications in Rule 2
379 (E)-10/7/97 Substitution of words in Appendix - in item A.16.16
378 (E)-10/7/97 Substitution for the word Khoya AND other substitution
306 (E)-4/9/97 Substitution for wheat flour AND Labelling regarding extraneous colouring matter - Contains permitted natural/synthetic food colours.
304 (E)-4/6/97

    In rule 28 - for the words "synthetic colours, wherever they occur, the words "synthetic food colours" shall be substituted.

    In rule 29 - use of permitted synthetic food colours prohibited in certain foods.

    In rule 30 - substitution of maximum limit.

    In rule 42 - for the words "coal-tar food colour", the words "synthetic food colour" shall be substituted.

    In rule 48-A for the words "synthetic colours", the words "synthetic food colours" shall be substituted..
283 (E)-29/5/97 Insertion in Appendix 'B', after item A.25.02.01 - A.25.03 Chocolate.
149 (E)14/3/97 Substitution in item A.11.02.22 and in item A.11.02.22.01 relating to Milk Protein
92 (E)-25/2/97 Use of permitted synthetic food colours prohibited.
41 (E)-29/1/97 Changes in · rule 32, in clause (b) - a declaration on the label shall be made by inserting the word "Gelatine - Animal Origin"· rule 39 - addition of words "or approved for medical purpose"· rule 49, in sub-rule (16) addition of words· in Appendix 'B' declaration on the labels regarding - low fat cream, medium fat cream, high fat cream, - dried ice cream mix- spray dried milk powder- Yoghurt - Thermised or Heat Treated Yoghurt
6 (E)-6/1/97 Labelling of Table iodised salt and common salt etc.
280 (E)-16/7/96 Substitution in Appendix 'B' in item A.11.02.22 relating to milk protein.
278 (E)-16/7/96 Label declaration on carbonated water AND specifications for lactic acid, malic acid, vegetable oils etc.
121 (E)-11/3/96 Changes regarding Infants in the rules 42, 57 and 61-C
492 (E)-18.11.91 Extraneous addition or colouring matter to be declared on label AND other declarations on the label
5/2/2016 Order - The time line for conversion of pre existing licenses, registrations or permissions
27/11/2016 Notification - License for Food Business.
11/8/2015 Extension of time period to the FSSAI License number and logo on the label of the food products.
5-6/8/2015 Extension of time period to the FSSAI License number and logo on the label of the food products.
4/2/15 Extension of time period w.r.t. proviso 2.1.2 (standards relating to caramel & glazing agents).
4/2/15 Extension of License period
21/1/15 Order- registration & Licensing of FBO-Cooperative Society
24/1/15 Grant of License for Exporting FBOs
14/1/15 Order-License & registration of Small dairy Business Operators
7/1/15 Instruction- Use of existing packaging material with old license number for FBOs of New Geographic regions
23/6/2014 Clarification on FSSAI logo and license number & sticker on imported foods
20/6/2014 Issuing of Licenses of Milk & Milk products by Food Safety Commissioners
11/06/2014 Uniform Numbering of License
12/10/2012 Licenses- Importers to take license before 4.12.2012
9.7.12 Indian Food Code-Food Categorization System
Corrigenda-21/12/2011 FSSAI (Licensing & Registrations)
5.8.2011 Food Safety and Standards (Licensing and Registration of Food Businesses) regulation, 2011.